Navy (haricot)-bean (Phaseolus vulgaris) lectin. Isolation and characterization of two components from a toxic agglutinating extract [PDF]
Two protein components were isolated in a highly purified state from a toxic fraction from the navy (haricot) bean (Phaseolus vulgaris). One, a lectin, strongly agglutinated horse erythrocytes and leucocytes, agglutination being readily observable with both types of cell at a lectin concentration of 4μg/ml.
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Bioefticacité de la substance des feuilles de deux variétés de haricot Phaseolus vulgaris sur les différents états et stades de développement de la bruche du haricot Acanthoscelides obtectus, (Coleoptera, Bruchidae) [PDF]
The beetle of the bean Acanthoscelides obtectus (Coleoiptera: Bruchidae), is the principal problem affecting the bean (phaseolus vulgaris) has the time at the fields and stock.
Bouchikhi, Tani Zoheir
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La nutrition azotée de différents cultivars de haricot vert a été étudiée en conditions de plein-champ. La variété Aiguillon, plus performante que Royalnel, a mieux répondu à l'inoculation et aux apports de N-combiné. L'inoculation par la souche CIAT 57
Ahmed SKIREDJ, Andrée BOUNIOLS
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The Resistance of Haricot (Phaseolus Vulgaris) for Bean Weevil - Acanthoscelides Obtectus Sav (Coleoptera, Bruchidae) on the North Border of Crops Distribution [PDF]
Long-term experiments carried out have shown the ability of haricot being cultivated in the south of the forest zone of Western Siberia. The main factors decreasing ripening and quality of beans and haricot seeds are pests.
Andrey S. Babenko +2 more
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La nutrition azotée du haricot vert a été étudiée en 1988 et en 1989 en conditions d'abri-plastiques, en pots et en pleine terre. Trois variétés à rames ont fait l'objet de mesures de biomasses, utiles et non commercialisables, indices de récolte ...
A. Skiredj, A. Bouniols
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The phytohormone-like effect of synthetic compounds based on pyrimidine derivatives on the vegetative growth of haricot bean (Phaseolus vulgaris L.) was studied. For this purpose, haricot bean plants were grown from seeds treated with synthetic compounds at a concentration of 10-6M during the vegetative stage.
Tsygankova V. +5 more
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Socioeconomics of the Production and Marketing of Haricot Beans (Phaseolus vulgaris L.) in the Western Highlands of Cameroon [PDF]
There has been an increase in the demand for Haricot beans (Phaseolus vulgaris L.) in Cameroon, most especially from buyers of neighbouring countries and institutions that feed their members.
Molua, Ernest L. +2 more
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Intensive tillage and mono-cropping practices are among the major causes of soil degradation, low crop productivity and food insecurity in Sub-Saharan Africa.
Zenebe Terefe +3 more
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Effects of Salinity on Seedling Biomass Production and Relative Water Content of Some Haricot Bean (Phaseolus vulgaris) Varieties [PDF]
The aim of this research was to study the effects of salinity on fourteen haricot bean (Phaseolus vulgaris) varieties at 0, 2, 4, 8 and 16 dS/m. Data analysis was carried out using jmp 5 (version 5.0) and SPSS (version 12) statistical softwares. Seedling Shoot Fresh Weight (SSFW), Seedling Shoot Dry Weight (SSDW), Seedling Root Fresh Weight (SRFW) and ...
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Mecanismos de resistência e eficiência de formulações de ulvana no controle da antracnose (Colletotrichum lindemuthianum) do feijoeiro (Phaseolus vulgaris L.): [dissertação] [PDF]
Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro de Ciências Agrárias, Programa de Pós-graduação em Recursos Genéticos Vegetais, Florianópolis, 2010O presente trabalho teve por objetivo avaliar os mecanismos de defesa bioquímicos e
Freitas, Mateus Brusco de
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