Results 51 to 60 of about 393,145 (214)
Agriculture, 2023 Sorghum is a Poaceae family plant that produces a lot of hay. A field experiment was carried out at the University of Thessaly’s experimental farm to investigate the hay yield and quality characteristics of six different sorghum varieties (V1: Buffalo ...
Dimitrios Bartzialis +3 more
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ASSESSMENT OF SAINFOIN BREEDING MATERIAL ON PRODUCTIVITY
Зерновое хозяйство России, 2018 If we choose sainfoin during growing it can increase productivity of the crop. For the purpose we should take the varieties which are well adapted to the local weather-climatic conditions. In the years 2011-2014 we studied hybrid populations of sainfoin,
T. V. Gryazeva, I. M. Chesnokov
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NitrogenN fertilisation affects the nutrient content of grasslands, and thus animal health. The effect of fertiliser treatments with calcium ammonium nitrate at doses of 0, 100, 200 and 300 kg N ha−1 year−1 was investigated on grassland nutrient content in a ...
Péter Ragályi +5 more
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The Pan African Medical Journal, 2016 Colorectal cancer is one of the most common cancers worldwide, and associated with high mortality rates in our country. The prognosis of patients diagnosed with metastatic colorectal cancer (mCRC) has improved markedly over the last 12 years, increasing ...
Mohamed Reda Khmamouche +5 more
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Effects of Harvest Time on the Yield and Quality of Winter Wheat Hay Produced in Northern Italy
Agronomy, 2020 The aim of this work was to study the yield and nutritional characteristics of winter wheat hay. A selection of cultivars recommended for three main purposes: grain, whole plant (biomass) and dual purpose (grain and biomass) production were cultivated ...
Domenico Ronga +5 more
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Ciência e Agrotecnologia, 2008 Com o objetivo de verificar a influência da época de corte sobre a composição mineral do feno de duas cultivares de soja foi conduzido ensaio em Lavras, MG, ano agrícola 2001/02.
Cristiane Fortes Gris +5 more
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Agriculture, 2019 The employment of bales is of considerable interest in the agricultural sector due to the mechanization of the production chain, the ease of their manipulation and transport, the low requirements for, and flexibility of, their storage and the low ...
Arrigo Salvatore Guerrieri +3 more
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Rangifer, 1985 The palatibility, digestibility and nitrogen balance of the diets containing different amounts of hay and concentrates were investigated by four adult male reindeer after 3x3 Latin square design. Three reindeer were kept inside in metabolic cages and one
Liisa Syrjälä-Qvist
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Agronomy Science, 2003 The present study was carried out on the peat-bogs of the Polesie National Park. Samples of soils and hay were collected from each of the objects chosen - "Lejno Meadows" and "Łomnica Meadows".
Danuta Urban +2 more
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