Results 141 to 150 of about 7,628 (258)

Evidence of antibacterial properties by endophytic fungi of Hazelnut (<i>Corylus avellana</i>). [PDF]

Front Microbiol
Nicoletti R, Ferrara E, Becchimanzi A, Zimowska B, Petriccione M.   +4 more
europepmc   +1 more source

‘Yamhill’ Hazelnut [PDF]

HortScience, 2009
Shawn A. Mehlenbacher, David C. Smith, Rebecca L. McCluskey   +2 more
openaire   +1 more source

Predicting soybean aboveground biomass in the short‐season region of Canada: Integrating vegetative cover and canopy height

The Plant Phenome Journal, Volume 9, Issue 1, December 2026.
Abstract Aboveground biomass (ABM) is a key determinant of soybean (Glycine max [L.] Merr.) yield and can be used to select for stress‐resilient cultivars. The objective of our study was to develop a predictive model describing ABM in short‐season soybean from vegetative cover (VC) and canopy height (CH).
Malcolm J. Morrison, Thomas L. Hotte, A. Claire Gahagan, Nathaniel W. W. Ort, Elroy R. Cober   +4 more
wiley   +1 more source

Valorization and Characterization of Agricultural and Forest Biomass Residues Through Colloidal Lignin Particle Production. [PDF]

Polymers (Basel)
Tomasich J, Kaindl L, Venclik B, Serna-Loaiza S, Beisl S, Harasek M, Nadányi R.   +6 more
europepmc   +1 more source

Hazelnut oral immunotherapy in children: An Italian single-center retrospective cohort study. [PDF]

Pediatr Allergy Immunol
Barni S, Pessina B, Della Femina S, Catamerò F, Valleriani C, Giovannini M, Liccioli G, Sarti L, Tomei L, Mori F.   +9 more
europepmc   +1 more source

High‐throughput image‐based phenotyping of soybean hilum color

The Plant Phenome Journal, Volume 9, Issue 1, December 2026.
Abstract Hilum color in soybean (Glycine max [L.] Merr.) is an important morphological trait influencing market classification and seed quality traits, yet its phenotyping is largely subjective, relying on visual inspection and assignment to one of eight color classes. This study developed an image‐based high‐throughput pipeline to measure and classify
Katherine Fortune, Ali Heidari, Milad Eskandari   +2 more
wiley   +1 more source

Impact of altitudinal variation on nutrient dynamics, and bioactive composition of hazelnut (Corylus avellana L.) kernel. [PDF]

BMC Plant Biol
Polat Y, Gündeşli MA, Güney M, Gundogdu M, Kafkas NE.   +4 more
europepmc   +1 more source

Recycling of hazelnut waste: Antidiabetic properties of soy lecithin nanoparticles and their in vitro anti‐proliferative effects in tumor cell lines

Journal of the Science of Food and Agriculture, Volume 106, Issue 9, Page 5596-5613, July 2026.
Abstract BACKGROUND Hazelnuts and foods produced using hazelnuts are consumed with pleasure, but it is important to evaluate the waste generated during hazelnut processing and determine their usage methods. RESULTS This study was conducted to determine the changes in bioactive components, bioaccessibility and antidiabetic activity of nanoparticles ...
Mehmet Ali Temiz, Emine Okumus
wiley   +1 more source

Structural and Functional Modifications of Hazelnut Proteins Induced by Atmospheric Cold Plasma. [PDF]

Polymers (Basel)
Uzun S.
europepmc   +1 more source

Hazelnuts

, 2013
openaire   +1 more source