Results 121 to 130 of about 86,186 (285)

Phosphorus‐Free Flame‐Retardant Strategies for Epoxy Resins

open access: yesMacromolecular Materials and Engineering, EarlyView.
Phosphorus‐free flame‐retardant epoxy systems offer eco‐friendly, low‐toxicity solutions by avoiding hazardous byproducts. This work highlights structure–performance relationships, with emphasis on how rigid backbones, multifunctional groups, and crosslinked networks enhance char formation, flame retardancy, and mechanical strength.
Yong Guo   +7 more
wiley   +1 more source

Direct Ambient Mass Spectrometry for Food, Beverage, and Agricultural Sample Analysis and Research

open access: yesMass Spectrometry Reviews, EarlyView.
ABSTRACT Ambient and direct mass spectrometry (MS) methods are becoming increasingly used for the rapid analysis of food, beverage and agricultural samples. Novel ionization approaches combined with targeted, or untargeted workflows provide analytical outcomes within a greatly reduced time period compared to traditional separation science coupled with ...
Leigh M. Schmidtke   +3 more
wiley   +1 more source

Left Isomerism With Normal Bronchopulmonary Anatomy: Broadening the Heterotaxy Spectrum

open access: yesCase Reports in Radiology
Situs ambiguous is a rare congenital condition characterized by the abnormal arrangement of thoracoabdominal organs along the left–right axis. This condition often presents as either left or right isomerism, leading to complex anatomical variations and ...
Zach Sukin   +4 more
doaj   +1 more source

Upcycled Beverage From Roasted Açaí (Euterpe oleracea) Seeds: Antioxidant Capacity and Cytoprotection Through Gastrointestinal Simulation

open access: yesMolecular Nutrition &Food Research, EarlyView.
Roasted açaí grains contain phenolic compounds, including chlorogenic and vinylic acids, catechin, tannins, and procyanidins. Their percolates show antioxidant potential after in vitro digestion, with low cytotoxicity and cytoprotective effects on Caco‐2 cells, highlighting their bioactive value. ABSTRACT Acai seeds have been used in roasting processes,
Layane Rosa da Silva   +13 more
wiley   +1 more source

Microbial Transformation of Dietary Glycerol Contributes to Intestinal Acrolein Formation and Urinary Excretion

open access: yesMolecular Nutrition &Food Research, EarlyView.
The double unsaturated aldehyde acrolein has been implicated in a number of human disorders. Investigating a cohort of 20 participants housed at defined conditions based on a combination of urinary and fecal biomarkers, we observed that glycerol was readily available to intestinal microbiota.
Clarissa Schwab   +10 more
wiley   +1 more source

Virtual screening of the potential hCA XII inhibitors based on the pharmacophore modelling, molecular docking, MMGBSA and molecular dynamics simulations studies [PDF]

open access: green, 2021
Mohammad M. Al‐Sanea   +17 more
openalex   +1 more source

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