Results 11 to 20 of about 4,533,217 (309)
Review of the strengths and weaknesses of risk matrices [PDF]
Risk assessment and risk matrices are powered tools used in risk management and help guide in the process of decision-making in organisations. Nevertheless, risk matrices have their own weaknesses and strengths. This paper provides a critical overview of
Elmontsri, M
core +2 more sources
Development of New Health Risk Assessment of Nanoparticles: EPA Health Risk Assessment Revised
The concentration of nanoparticles in the ambient air can lead to induced toxicities; however, it appears that nanoparticles’ unique properties are completely omitted when assessing health risks. This paper aims to enhance the EPA health risk assessment by incorporating two new variables that consider the size of nanoparticles: the toxicity multiplier ...
Michal Macko +6 more
openaire +4 more sources
With the climatic changes that have taken place during the last decade, the spectrum of fungal pathogens as well as mycotoxins has considerably changed.
Danlei Sun +7 more
doaj +1 more source
A total of 139 vegetable oils and 48 frying oils produced in China were tested for the levels of 15 Environmental Protection Agency-regulated polycyclic aromatic hydrocarbons (PAHs).
Qing Liu +3 more
doaj +1 more source
Background Rabies vaccination of wildlife carnivores is a powerful tool to prevent, control and eliminate rabies. The presence of neutralizing rabies antibodies in blood is considered a reliable indicator of adequate vaccination.
Dainius Zienius +8 more
doaj +1 more source
Migrant Farmworkers\u27 Perceptions of Pesticide Risk Exposure in Adams County, Pennsylvania: A Cultural Risk Assessment [PDF]
Agricultural exceptionalism, a system in which regular labor laws and standards do not apply to farm labor, makes migrant farmworkers particularly vulnerable populations—economically, socially, and in terms of environmental health.
Edelson, Micaela S. G. +2 more
core +2 more sources
The consumption survey of condiments for restaurant customers in 7 provinces and cities of China
Objective To explore the condiment consumption for restaurant customers in Chinese, and provide basic data for risk assessment of hazards and nutrients in condiment.
Shanyawen LI +8 more
doaj +1 more source
Ecological and Human Health Risk Assessment [PDF]
The review of literature in this paper includes the assessment of risk process and addresses issues of both human as well as ecological receptors. The main objective of this review is to highlight an overview of the scientific research literature published in year 2017.
B. S. Choudri +2 more
openaire +4 more sources
Developing a pressure ulcer risk factor minimum data set and risk assessment framework [PDF]
AIM: To agree a draft pressure ulcer risk factor Minimum Data Set to underpin the development of a new evidenced-based Risk Assessment Framework.BACKGROUND: A recent systematic review identified the need for a pressure ulcer risk factor Minimum Data Set ...
Bader, Dan L +19 more
core +3 more sources
Background Adolescents may not all have reacted similarly to the COVID-19 lockdown. This study aimed to identify subgroups of perceptions in adolescents from the PARIS cohort during the first French lockdown, and to investigate whether adolescent ...
Antoine Citerne +3 more
doaj +1 more source

