Results 171 to 180 of about 2,992 (181)

Occurrence of Root Rot and Vascular Wilt Diseases in Roselle (Hibiscus sabdariffa L.) in Upper Egypt

Mycobiology, 2014
Masafumi Shimizu, Naglaa Hassan, Mitsuro Hyakumachi   +2 more
exaly  

Hibiscus sabdariffa L. Extracts Inhibit the Mutagenicity in Microsuspension Assay and the Proliferation of HeLa Cells

Journal of Food Science, 2008
Guadalupe Loarca-Piña
exaly  

The Hypolipidemic Effect ofHibiscus sabdariffaPolyphenols via Inhibiting Lipogenesis and Promoting Hepatic Lipid Clearance

Journal of Agricultural and Food Chemistry, 2010
Chau-Jong Wang, Chiung-Huei Peng, Chien-Ning Huang   +2 more
exaly  

ANTHOCYANINS OF ROSELLE (Hibiscus sabdariffa, L.)

Journal of Food Science, 1973
C. T. DU, F. J. FRANCIS
openaire   +1 more source

Variations in chemical fingerprints and major flavonoid contents from the leaves of thirty‐one accessions of Hibiscus sabdariffa L.

Biomedical Chromatography, 2016
Hao Jiang, Yadong Qi, Yongde Yue
exaly  

INSECT FAUNA OF SORREL (HIBISCUS SABDARIFFA)

1977
Barrow, R. M., Barrow, R. M.
openaire   +1 more source

Thermal kinetic degradation of anthocyanins in a roselle (Hibiscus sabdariffa L. cv. ‘Criollo’) infusion

International Journal of Food Science and Technology, 2008
exaly  

Roselle Seeds (Hibiscus sabdariffa L.)

null Namita, Devarai Lava Kumar, M. K. Singh, Sapna Panwar, K. Madhavi, Shantesh Ramesh Kamath, K. Chaitra   +6 more
openaire   +1 more source

Roselle : Hibiscus sabdariffa

1965
openaire   +1 more source

THE PHARMACOLOGICAL CHARACTERISTICS OF HIBISCUS SABDARIFFA L.

Planta Medica, 1962
openaire   +1 more source