Results 11 to 20 of about 19,074,800 (301)
Surface-Driven High-Pressure Processing
Engineering, 2018 The application of high pressure favors many chemical processes, providing higher yields or improved rates in chemical reactions and improved solvent power in separation processes, and allowing activation barriers to be overcome through the increase in ...
Keith E. Gubbins +8 more
doaj +2 more sources
The Effect of High-Pressure Processing on the Copigmentation and Storage Stability of Polyphenols with Anthocyanin Monomers [PDF]
FoodsThis study aims to determine the effect of different high-pressure processing (HPP) conditions (100 MPa/300 MPa/500 MPa; 2 min/4 min/6 min) on copigmentation, specifically between chlorogenic acid (CA), epicatechin (Epi), gallic acid (GA), malvidin-3-O ...
Yuxuan Sun +5 more
doaj +2 more sources
Changes in the Nutrient Values of Sardines and Pink Salmon after High-pressure-high-temperature Processing [PDF]
, 2021 To promote daily fish and shellfish consumption in schools, hospitals, and care facilities, as well as ordinary households, we analyzed the nutritional components of sardines and pink salmon processed by the high-pressure-high-temperature (HPHT) method.
Shimada, Saori +7 more
core +1 more source
The remarkable effect of organic salts on 1,3,5-trioxane synthesis
Petroleum Science, 2016 The effects of organic salts on 1,3,5-trioxane synthesis were investigated through batch reaction and continuous production experiments. The organic salts used include sodium methanesulfonate (CH3NaO3S), sodium benzenesulfonate (C6H5NaO3S), sodium 4 ...
Liu-Yi Yin, Yu-Feng Hu, Hai-Yan Wang
doaj +1 more source
Effects of dynamic high-pressure processing on bioactive components of milk
Shipin yu jixie, 2023 Milk contains a variety of bioactive ingredients, such as lactoferrin and immunoglobulin, which are beneficial to health. Reducing the loss of these proteins during processing has always been the focus of attention.
AI Zheng-wen, XU Zhi-yuan, YE Jing-jin
doaj +1 more source
High Pressure Effects on Packaging Materials [PDF]
, 2016 During high pressure processing, the prepackaged food material is pasteurized or sterilized by subjecting it to combined pressure-thermal treatment of different intensity.
Balasubramaniam, V. M. +5 more
core +1 more source
Applied Sciences, 2022 In recent years, innovative food processing methods, such as high-pressure processing (HPP) treatment, have been shown to improve food quality. The purpose of this work was to determine the effects of high-pressure processing (HPP; 400 and 600 MPa for 2 ...
Marcin A. Kurek +3 more
doaj +1 more source
Effect of Si, Cu and processing parameters on Al-Si-Cu HPDC castings [PDF]
, 2017 Chemical composition of secondary Al-Si-Cu alloys and working variables of high-pressure die casting process (HPDC) may change for the same casting parts from one country to another in the world.
EL MANSORI, Mohamed +7 more
core +1 more source
Ultra-High Pressure Chilled Meat Processing: A Promising Storage Method [PDF]
E3S Web of Conferences, 2020 The positive effect of ultra-high pressure on the shelf life of chilled meat during refrigerated storage has been established. It has been proven that 6 minutes meat processing at the 800 MPa pressure provides high organoleptic characteristics (color ...
Tikhonov Sergei +5 more
doaj +1 more source
Evaluation of E-waste processing through secondary copper smelting [PDF]
, 2016 This presentation will report the processing of e-waste and extraction of the valuable metals through secondary copper smelting route (black copper smelting), as shown in Figure 1. The rationale for choosing the selected route will be explained.
Reuter, Markus +9 more
core +1 more source