Results 191 to 200 of about 6,102 (208)

High-Fructose Corn Syrup

openaire   +2 more sources

Reduction of abdominal fat accumulation in rats by 8-week ingestion of a newly developed sweetener made from high fructose corn syrup

Food Chemistry, 2013
Tetsuo Iida, Takako Yamada, Noriko Hayashi   +2 more
exaly  

Resveratrol prevents high-fructose corn syrup-induced vascular insulin resistance and dysfunction in rats

Food and Chemical Toxicology, 2013
Gokhan Sadi, Mehmet Bilgehan Pektas, Fatma Akar   +2 more
exaly  

Reactive dicarbonyl compounds and 5-(hydroxymethyl)-2-furfural in carbonated beverages containing high fructose corn syrup

Food Chemistry, 2008
Min-Hsiung Pan, Shengmin Sang, Chih-Yu Lo   +2 more
exaly  

Commercially attractive process for production of 5-hydroxymethyl-2-furfural from high fructose corn syrup

Journal of Industrial and Engineering Chemistry, 2013
Seunghan Shin, Sangyong Kim, Jin Ku Cho   +2 more
exaly  

High-fructose corn syrup causes characteristics of obesity in rats: Increased body weight, body fat and triglyceride levels

Pharmacology Biochemistry and Behavior, 2010
Miriam E Bocarsly, Nicole M Avena, Bartley G Hoebel   +2 more
exaly  

Does High Fructose Corn Syrup Affect Appetite?

Journal of the American Dietetic Association, 2006
L. Zukley, J. Lowndes, V. Nguyen, K.J. Melanson, T.J. Angelopoulos, J.M. Rippe   +5 more
openaire   +1 more source

High-fructose corn syrup – is there really anything to be afraid of?

Medycyna Faktów, 2018
Agnieszka Maksymiuk-Kłos, Katarzyna Szwajkowska, Paweł Piątkiewicz   +2 more
openaire   +1 more source

A Trend Projection of High Fructose Corn Syrup Substitution for Sugar

American Journal of Agricultural Economics, 1982
exaly  

Production and Marketing of High Fructose Corn Syrup

1991
openaire   +1 more source