Results 41 to 50 of about 14,869 (291)
Secrecy performance of TAS/SC-based multi-hop harvest-to-transmit cognitive WSNs under joint constraint of interference and hardware imperfection [PDF]
, 2019 In this paper, we evaluate the secrecy performance of multi-hop cognitive wireless sensor networks (WSNs). In the secondary network, a source transmits its data to a destination via the multi-hop relaying model using the transmit antenna selection (TAS ...
Duy, Tran Trung +4 more
core +1 more source
Performance Analysis of Dual-Hop AF Relaying with Non-Linear/Linear Energy Harvesting
Sensors, 2022 Massive device-to-device communication nodes and Internet of Things (IoT) devices are expected to be crucial components in next-generation wireless networks. However, the energy constraint of these nodes presents a challenge since the energy of the batteries is limited.
Mohammadreza Babaei +2 more
openaire +4 more sources
Fluid Forces Control Structural Remodeling of Blind‐Ended Lymphatic Microvessels
Advanced Healthcare Materials, EarlyView.Using innovative microfluidic biofabrication with fluid mechanical insights, we recapitulated the blind‐ended microanatomy and physiological drainage properties of capillary lymphatics. Our results reveal the interrelationship between intra‐ and extraluminal regions of lymphatic vessels due to flow‐induced sprouting and morphological changes that ...
Jacob C. Holter +5 more
wiley +1 more source
Hop Variety Trial: Results from Year Four [PDF]
, 2014 Great interest has been kindled in producing hops in the Northeast. While hops were historically grown in the Northeast, they have not been commercially produced in this region for over a hundred years.
Calderwood, Lily +6 more
core +1 more source
Energy Cooperation in Battery-Free Wireless Communications with Radio Frequency Energy Harvesting [PDF]
, 2020 Radio frequency (RF) energy harvesting techniques are becoming a potential method to power battery-free wireless networks. In RF energy harvesting communications, energy cooperation enables shaping and optimization of the energy arrivals at the energy ...
DONG Mianxiong, LI He, OTA Kaoru
core +1 more source
Influence of hop harvest date of the ‘Mandarina Bavaria’ hop variety on the sensory evaluation of dry‐hopped top‐fermented beer [PDF]
Journal of the Institute of Brewing, 2016 To impart a special hop aroma to beer, dry-hopping is a technique that is becoming more and more popular with commercial breweries. Nevertheless, until now little was known about the factors that influence the reproducibility (and consistent product quality) of dry-hopping with flavour varieties.
M. Schnaitter +4 more
openaire +1 more source
Advanced Healthcare Materials, EarlyView.This review highlights recent advances in smart face masks that actively monitor breathing. By integrating humidity, gas, temperature, pressure, strain, and triboelectric sensors, these masks track key respiratory parameters in real time. The article summarizes sensor mechanisms, compares performance across studies, and discusses challenges and future ...
Negin Faramarzi +7 more
wiley +1 more source
, 2015 As the acreage of hops continues to rapidly expand in the northeast, there is a great need for production knowledge specific to our region. Downy mildew has been identified as the primary pathogen plaguing our hop yards. This disease causes reduced yield,
Calderwood, Lily +6 more
core +1 more source
2D Nanomaterials Toward Function‐Ready Superlubricity in Advanced Microsystems
Advanced Materials, EarlyView.A unified framework links structural and transformation superlubricity with microsystem functions and deployment requirements. Mechanisms, device architectures, integration strategies, AI‐guided discovery, and benchmarking protocols are connected to define function‐ready superlubricity in advanced microsystems.
Yushan Geng, Jun Yang, Yong Yang
wiley +1 more source
The Beer Tradition of the Chuvash
Etnoantropološki Problemi, 2020 The Chuvash are the indigenous population of the Chuvash Republic, located on the Middle Volga with its capital at Cheboksary. The Chuvash brewed beer using flour, malt and hops. Barley was considered the most suitable grain. Among the Chuvash beer was a
Anton Salmin
doaj +1 more source