Results 91 to 100 of about 77,217 (310)
Plant essential oils (EOs) represent a potentially effective, safe, and eco‐friendly alternative to synthetic pesticides that cause negative effects for human health and the environment. The present study evaluated in airtight glass chambers the toxicity of vapours produced by EOs obtained from sweet gale, balsam poplar, Labrador tea, jack pine, and ...
Antoine Roy‐Lemieux+4 more
wiley +1 more source
Aphids associated with shrubs, herbaceous plants and crops in the Maltese Archipelago (Hemiptera, Aphidoidea) [PDF]
A survey of the aphids associated with Maltese shrubs, herbaceous plants and crops was carried out. Sixty six aphid species were recorded from more than 90 species of host plants.
Azzopardi, Erika+6 more
core
Abstract This paper explores the relationship between wetland ecosystems and prehistoric lakeshore settlements within the Lake Ohrid basin (a biodiversity hotspot) by considering plant food systems at Ploča Mičov Grad, North Macedonia. The mid‐fifth millennium (c.4555–4373 to 4437–4241 cal BCE) waterlogged assemblage contained a diverse spectrum of ...
Amy Holguin+14 more
wiley +1 more source
Nepal is rich in varieties of religious plants. The locally used religious plants also carry medicinal importance. Desmostachya bipinnata L. Stapf, Hordeum vulgare L. and Drepanostachyum falcatum (Nees) Keng f.
Pragya Nepal+5 more
doaj +1 more source
The Differences Between Products Of Gene Expression In Male, Female And Hermaphrodite Cucumber Floral Buds (Cucumis Sativus L.) [PDF]
Cucumber is a species in which sex expression has been extensively studied. Sexual differentiation is controlled by genotypic and environmental factors.
Ewa Siedlecka+2 more
core +2 more sources
Underutilised crops in Europe: An interdisciplinary approach towards sustainable practices
Abstract In the context of a rapidly growing global population and significant climatic and environmental change, there is an urgent need to produce nutritious food in a sustainable manner. Some crops are underutilised in Europe, despite their suitability to local environments, viability for sustainable production and potential to improve diets.
Meriel McClatchie+18 more
wiley +1 more source
Abstract Numerous isotopic studies of Scottish Mesolithic and Neolithic diets suggest a shift from marine‐based to terrestrial‐based subsistence strategies. However, bulk collagen isotope analysis may overlook low‐level marine food consumption. This study combines bulk collagen stable isotope data from four Neolithic sites (Quanterness, Rattar East ...
Valentina Martinoia+8 more
wiley +1 more source
The influence of changes in agrometeorological conditions on the interphase periods of Hordeum vulgare l. sensulat and its productivity in the center of the European part of Russia [PDF]
The studies were conducted in 2006-2022. in the Ryazan branch of the Federal State Budgetary Institution FNATS VIM. The object of research was released varieties and promising lines of Hordeum vulgare L. Sensulato.
Levakova Olga V., Gladysheva Olga V.
doaj +1 more source
ZZE-Configuration of chromophore ß-153 in C-phycocyanin from Mastigocladus laminosus [PDF]
The photochemistry of C-phycocyanin has been studied after denaturation in the dark. It shows an irreversible reaction which has characteristics of a Ζ,Ζ,Ε- to Z,Z,Z-isomerization of dihydrobilins. Its amplitude depends on the reaction conditions, with
Bode, W.+7 more
core +1 more source