Results 51 to 60 of about 162,243 (318)

Underutilised crops in Europe: An interdisciplinary approach towards sustainable practices

Archaeometry, EarlyView.
Abstract In the context of a rapidly growing global population and significant climatic and environmental change, there is an urgent need to produce nutritious food in a sustainable manner. Some crops are underutilised in Europe, despite their suitability to local environments, viability for sustainable production and potential to improve diets.
Meriel McClatchie, Véronique Matterne, Núria Rovira Buendia, Mila Andonova, Ulrike Lohwasser, Wendy Waalen, Filippos Bantis, Marija Knez, Jelena Milešević, Amil Orahovac, Paolo Prosperi, Aparajita Banerjee, Ivana Radić, Aldona Mueller‐Bieniek, Meline Beglaryan, Donal Murphy‐Bokern, David Gil, Bálint Balázs, Sónia Negrão   +18 more
wiley   +1 more source

Studies on the host range of Septoria species on cereals and some wild grasses in Iran

Phytopathologia Mediterranea, 2010
In an attempt to determine the host range of Septoria species, 27 species/varieties of cereals and certain wild grasses were examined with inoculation experiments under controlled conditions.
S. Seifbarghi, M. Razavi, H. Aminian, R. Zare, H. Etebarian   +4 more
doaj   +1 more source

Morocco as a possible domestication center for barley: biochemical and agromorphological evidence. [PDF]

, 1987
The distribution of genetic variants of a group of low molecular weight, chloroform-methanol soluble proteins (CM proteins), among Moroccan and non-Moroccan accessions of Hordeum spontaneum and among selections from several Moroccan landraces of H ...
Aragoncillo Ballesteros, Cipriano, Fra-Mon, P., García Olmedo, Francisco, Molina Cano, J.L., Roca Togores, F., Salcedo Duran, Gabriel   +5 more
core   +2 more sources

Wild boar feeding habits before versus after wolf recolonization

Journal of Zoology, EarlyView.
By analyzing wild boar diet before and after wolf recolonization in a Mediterranean coastal area, we evaluated whether the return of wolves facilitated feeding on deer carcasses by wild boar. While deer hair was never reported in samples of wild boar feces in 1991–1994, we found it in c.
I. Belardi, G. Massei, L. Lazzeri, C. Riggio, F. Ferretti   +4 more
wiley   +1 more source

Resistance of barley landraces and wild barley populations to powdery mildew in Jordan

Phytopathologia Mediterranea, 2008
Eleven barley (Hordeum vulgare L.) landraces and 12 wild barley (H. spontaneum) populations, collected from diverse eco-geographical regions of Jordan, were screened for resistance to powdery mildew. The average powdery mildew disease score (based on a 0
Adel Abdel-Ghani, Nofal S. Al-Ameiri, Muwaffaq R. Karajeh   +2 more
doaj   +1 more source

VERNALIZATION2 alters early tiller development in a facultative spring hexaploid bread wheat

New Phytologist, EarlyView.
Summary An extended period of cold exposure enables the process of vernalization in winter cereals and is important for the synchronised timing of the floral transition. The cereal‐specific floral repressor VERNALIZATION2 (VRN2) has an integral role in vernalization, yet this locus remains poorly characterised in facultative spring hexaploid wheat ...
Dominique Hirsz, Harry Taylor, India Lacey, Wenxue Wu, Adam Gauley, Laura Dixon   +5 more
wiley   +1 more source

Discovery of novel neutral glycosphingolipids in cereal crops: rapid profiling using reversed-phased HPLC–ESI–QqTOF with parallel reaction monitoring

Scientific Reports, 2023
This study explores the sphingolipid class of oligohexosylceramides (OHCs), a rarely studied group, in barley (Hordeum vulgare L.) through a new lipidomics approach.
Dingyi Yu, Berin A. Boughton, Thusitha W. T. Rupasinghe, Camilla B. Hill, Cornelia Herrfurth, Patricia Scholz, Ivo Feussner, Ute Roessner   +7 more
doaj   +1 more source

Regulation of the Flavonoid Biosynthesis Pathway Genes in Purple and Black Grains of Hordeum vulgare

PLoS ONE, 2016
Barley grain at maturity can have yellow, purple, blue, and black pigmentations which are suggested to play a protective role under stress conditions. The first three types of the colors are caused by phenolic compounds flavonoids; the last one is caused
O. Shoeva, H. Mock, Tatjana V. Kukoeva, A. Börner, E. Khlestkina   +4 more
semanticscholar   +1 more source

Genetics of CM-proteins (A-hordeins) in barley [PDF]

, 1984
The CM-proteins, which are the main components of the A-hordeins, include four previously described proteins (CMa-1, CMb-1, CMc-1, CMd-1), plus a new one, CMe-1, which has been tentatively included in this group on the basis of its solubility properties ...
A Powling, AA Sozinov, AP Rhodes, BJ Miflin, BJ Miflin, C Aragoncillo, C Aragoncillo, C. Aragoncillo, F García-Olmedo, F García-Olmedo, F. García-Olmedo, G Salcedo, G Salcedo, G Salcedo, G. Salcedo, GE Hart, GJ Lawrence, H Doll, J Hejgaard, J Ingversen, J Jensen, J Paz-Ares, J Paz-Ares, J. L. Molina-Cano, JL Molina-Cano, MA Rodriguez-Loperena, P. Fra-Mon, PR Shewry, PR Shewry, PR Shewry, PR Shewry, PR Shewry, RN Oram   +32 more
core   +2 more sources

WRKY Transcription Factors: Integral Regulators of Defence Responses to Biotic Stress in Crops

Plant Biotechnology Journal, EarlyView.
ABSTRACT Crops are continually challenged by biotic stresses, including fungal, bacterial and viral pathogens and insect pests, which cause substantial yield and quality losses worldwide. WRKY transcription factors constitute a plant‐specific and functionally diverse family that is central to immune regulation.
Dongjiao Wang, Ruize Zhang, Wenhui Zou, Yuanyuan Zhang, Wanying Zhao, Tingting Sun, Qibin Wu, Zheng Qing Fu, Youxiong Que   +8 more
wiley   +1 more source