Results 121 to 129 of about 981 (129)

Enzymatic Conversion of Starch in Twin-Screw HTST-Extruder

Starch/Staerke, 1983
Pekka Linko, Y -Y Linko
exaly  

HTST Puffing in Order to Produce Crispy Banana - The Effect of the Step-Down Treatment Prior to Air-Drying

LWT - Food Science and Technology, 2018
Carla I A la Fuente
exaly  

Changes in the Physical Properties of Bananas on Applying HTST Pulse During Air-Drying

Journal of Food Engineering, 2007
Miriam D. Hubinger, Alberto M Sereno, Kelly Hofsetz   +2 more
exaly  

Quality of Applesauces Processed by Pulsed Electric Fields and HTST Pasteurisation

International Journal of Food Science and Technology, 2009
exaly  

A Survey of the Quality of Extended Shelf Life (ESL) Milk in Relation to HTST and UHT Milk

International Journal of Dairy Technology, 2011
Joachim Molkentin, Ingrid Clawin-Rädecker, Wolfgang Hoffmann   +2 more
exaly  

Effect of Microwaves HTST Pasteurization on Human Milk Components

Journal of Dairy Research
Dorota Martysiak-Żurowska, Bogumiła Kiełbratowska   +1 more
exaly  

Control of Insects and Mites in Grain Using a High Temperature/Short Time (HTST) Technique

Journal of Stored Products Research, 2000
exaly  

Comparison of HTST and UV-C Treatments on the Quality Attributes of Whole Milk, Skim Milk, and Whey Protein Concentrate

International Dairy Journal
Alain Doyen, Rachel Gervais, Véronique Perreault   +2 more
exaly  

The Effect of Ethylenediaminetetraacetic Acid on Heat Resistance and Recovery of Clostridium sporogenes PA 3679 Spores Treated in HTST Conditions

International Journal of Food Microbiology, 1997
exaly