Results 1 to 10 of about 134,849 (172)

Stability of Cortisol and Cortisone in Human Breast Milk During Holder Pasteurization

Journal of Pediatric Gastroenterology and Nutrition, 2017
ABSTRACTHuman donor milk is the feeding of choice for preterm infants, when own mother's milk is not available. Holder pasteurization is necessary to secure the safety of donor milk, although it can affect milk quality by reduction of nutritional and bioactive components.
van der Voorn, Bibian, de Waard, Marita, Dijkstra, Lisette R., Heijboer, Annemieke C., Rotteveel, Joost, van Goudoever, Johannes B., Finken, Martijn J. J.   +6 more
openaire   +3 more sources

High-Temperature Short-Time Pasteurization System for Donor Milk in a Human Milk Bank Setting

Frontiers in Microbiology, 2018
Donor milk is the best alternative for the feeding of preterm newborns when mother's own milk is unavailable. For safety reasons, it is usually pasteurized by the Holder method (62.5°C for 30 min).
Diana Escuder-Vieco, Irene Espinosa-Martos, Juan M. Rodríguez, Nieves Corzo, Antonia Montilla, Pablo Siegfried, Carmen R. Pallás-Alonso, Carmen R. Pallás-Alonso, Leónides Fernández   +8 more
doaj   +2 more sources

Inactivation of Cytomegalovirus in Breast Milk Using Ultraviolet-C Irradiation: Opportunities for a New Treatment Option in Breast Milk Banking. [PDF]

PLoS ONE, 2016
Pasteurized donor human milk is provided by milk banks to very preterm babies where their maternal supply is insufficient or unavailable. Donor milk is currently processed by Holder pasteurization, producing a microbiologically safe product but ...
Megan L Lloyd, Nurul Hod, Jothsna Jayaraman, Elizabeth A Marchant, Lukas Christen, Peter Chiang, Peter Hartmann, Geoffrey R Shellam, Karen Simmer   +8 more
doaj   +1 more source

The Effect of Common Viral Inactivation Techniques on 16S rRNA Amplicon-Based Analysis of the Gut Microbiota

Microorganisms, 2021
Research investigating the gut microbiome (GM) during a viral infection may necessitate inactivation of the fecal viral load. Here, we assess how common viral inactivation techniques affect 16S rRNA-based analysis of the gut microbiome. Five common viral
Zachary McAdams, Kevin Gustafson, Aaron Ericsson   +2 more
doaj   +1 more source

Bacteria and Bioactivity in Holder Pasteurized and Shelf-Stable Human Milk Products [PDF]

Current Developments in Nutrition, 2017
Background: Historically, Holder pasteurization has been used to pasteurize donor human milk available in a hospital setting. There is extensive research that provides an overview of the impact of Holder pasteurization on bioactive components of human milk.
Hope K Lima, Montana Wagner-Gillespie, Maryanne T Perrin, April D Fogleman   +3 more
openaire   +2 more sources

Holder‐Pasteurized Human Donor Milk

Journal of Pediatric Gastroenterology and Nutrition, 2018
ABSTRACTObjective:When own mother's milk falls short, pasteurized human donor milk is recommended as alternative feeding for preterm infants. Donor milk has to meet the highest safety standards, but its processing and storage is expensive. The recommended storage time of pasteurized donor milk is 3 months.
de Waard, Marita, Mank, Elise, van Dijk, Karin, Schoonderwoerd, Anne, van Goudoever, Johannes B.   +4 more
openaire   +4 more sources

Holder pasteurization affects S100B concentrations in human milk

The Journal of Maternal-Fetal & Neonatal Medicine, 2017
Donor milk (DM) represents an important nutrition source for high-risk newborns. Holder pasteurization (HoP) is the most recommended procedure for DM treatment, providing a good compromise between microbiological safety and biological quality. HoP was previously shown to affect DM cytokines, growth factors and hormones levels, whilst no data concerning
Peila, Chiara, Coscia, Alessandra, Bertino, Enrico, Li Volti, Giovanni, Galvano, Fabio, Visser, Gerard H. A., Gazzolo, Diego   +6 more
openaire   +3 more sources

Methods for thermal inactivation of pathogens in mozzarella: a comparison between stretching and pasteurization

Arquivo Brasileiro de Medicina Veterinária e Zootecnia, 2013
This study aimed to evaluate the efficiency of stretching in the reduction of pathogens when compared to milk pasteurization, the official method to ensure safe cheese production. Whole buffalo milk was contaminated with Mycobacterium fortuitum, Listeria
D.C. Raimundo, R.G. Travaglini, G.O. Souza, K.R. Starikoff, S.A. Sanches, O.B. Souza, S.C. Balian, E.O. Telles   +7 more
doaj   +1 more source

Quantitative Risk Assessment of Bacillus cereus Growth during the Warming of Thawed Pasteurized Human Banked Milk Using a Predictive Mathematical Model

Foods, 2022
Bacillus cereus is relatively resistant to pasteurization. We assessed the risk of B. cereus growth during warming and subsequent storage of pasteurized banked milk (PBM) in the warmed state using a predictive mathematical model.
Miroslava Jandová, Pavel Měřička, Michaela Fišerová, Aleš Landfeld, Pavla Paterová, Lenka Hobzová, Eva Jarkovská, Marian Kacerovský, Milan Houška   +8 more
doaj   +1 more source

Milk Bank Pooling Practices Impact Concentrations and Variability of Bioactive Components of Donor Human Milk

Frontiers in Nutrition, 2020
Background: Donor human milk (DHM) bank practices, such as pasteurization and pooling according to postpartum age of milk donations and number of donors included in a pool may impact the resulting concentration of bioactive components of DHM.Aims: We ...
Bridget E. Young, Katherine Murphy, Laraine L. Borman, Rebecca Heinrich, Nancy F. Krebs   +4 more
doaj   +1 more source