Results 31 to 40 of about 134,849 (172)

The Effect of Holder Pasteurization on Nutrients and Biologically-Active Components in Donor Human Milk: A Review [PDF]

Nutrients, 2016
When a mother’s milk is unavailable, the best alternative is donor milk (DM). Milk delivered to Human Milk Banks should be pasteurized in order to inactivate the microbial agents that may be present. Currently, pasteurization, performed at 62.5 °C for 30 min (Holder Pasteurization, HoP), is recommended for this purpose in international guidelines ...
Alessandra Coscia, Laura Cavallarin, Chiara Peila   +2 more
exaly   +6 more sources

Short-chain fatty acids levels in human milk are not affected by holder pasteurization and high hydrostatic pressure processing [PDF]

Frontiers in Pediatrics, 2023
Sterilized donor milk (DM) is frequently used for feeding preterm infants. To date, the effect of different modes of DM sterilization on short-chain fatty acids (SCFAs) remains unknown.
Lucie Marousez, Farid Ichou, Farid Ichou, Philippe Lesnik, Philippe Lesnik, Léa Chantal Tran, Marie De Lamballerie, Frédéric Gottrand, Frédéric Gottrand, Delphine Ley, Delphine Ley, Jean Lesage   +11 more
doaj   +2 more sources

Effects of Holder pasteurization on the protein profile of human milk. [PDF]

Ital J Pediatr, 2016
The most widespread method for the treatment of donor milk is the Holder pasteurization (HoP). The available literature data show that HoP may cause degradation of some bioactive components. The aim of this study was to determine the effect of HoP on the protein profile of human milk (HM) using a GeLC-MS method, a proteomic approach and a promising ...
Peila C, Coscia A, Bertino E, Cavaletto M, Spertino S, Icardi S, Tortone C, Visser GH, Gazzolo D.   +8 more
europepmc   +6 more sources

Impact of Holder Pasteurization on Extracellular Vesicles and Immunoregulatory MicroRNAs in Human Breast Milk. [PDF]

J Agric Food Chem
Human breast milk contains bioactive molecules, including microRNAs (miRNAs) that regulate neonatal development and immunity. Pasteurization ensures microbiological safety in milk banks, but its effects on milk-derived miRNAs remain unclear. This study evaluated the impact of Holder pasteurization (62.5 °C, 30 min) on extracellular vesicle (EVs ...
Gómez Martínez C, Royo LJ, Cernuda SE, Fernandez-Arguelles MT, Suarez-Rodriguez M, Fernandez-Colomer MB, Fernandez-Sanchez ML.   +6 more
europepmc   +5 more sources

Microbiological safety and immunoglobulin A retention in bottle-agitated Holder pasteurization of human milk [PDF]

International Breastfeeding Journal
Background National guidelines for donor human milk pasteurization in Peru and most low to middle income countries use Holder Pasteurization (HoP; 62.5 °C, 30 min) and indicate that the bottles containing milk should be agitated manually every 5 min ...
Luis Jimenez, Jose Luis Flores-Vasquez, Miguel Angel Calvo-Gonzales, Paola Edith Ayma, Yanet Mendoza-Muñoz, Bryan Abarca, Theresa Jean Ochoa, Jorge Luis Galdos   +7 more
doaj   +2 more sources

Holder pasteurization of donated human milk is effective in inactivating SARS-CoV-2. [PDF]

CMAJ, 2020
Provision of pasteurized donor human milk, as a bridge to mother's own milk, is the standard of care for very low-birth-weight infants in hospital. The aim of this research was to confirm that Holder pasteurization (62.5°C for 30 min) would be sufficient to inactivate severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) in donated human milk ...
Unger S, Christie-Holmes N, Guvenc F, Budylowski P, Mubareka S, Gray-Owen SD, O'Connor DL.   +6 more
europepmc   +4 more sources

Effects of Holder Pasteurization on 15-F2t-Isoprostane and Total Antioxidant Power in Donor Human Milk [PDF]

Biomolecules
Human milk is the optimal standard for neonatal nutrition, particularly for preterm infants. Several conditions associated with oxidative stress (OS) may be transmitted from mother to infant through milk, making the preservation of milk quality essential.
Valeria Bellisario, Samar El Sherbiny, Giulia Squillacioti, Alessia Spadavecchia, Elisabetta Punziano, Alessandra Coscia, Chiara Peila, Roberto Bono   +7 more
doaj   +2 more sources

Loss of antioxidant function in donor human milk after holder pasteurization: a pilot study [PDF]

Frontiers in Nutrition
Human milk is considered the best food for infants. In certain instances, such as feeding premature babies, or babies with diseases requiring hospitalization, donor human milk (DHM) is used where mother's own milk is unavailable.
Andrea Leong, Cristiane Mori, Christopher Pillidge, Harsharn Gill   +3 more
doaj   +2 more sources

Pasteurization Preserves IL-8 in Human Milk [PDF]

Frontiers in Pediatrics, 2018
Background: Pasteurized donor human milk is an alternative feeding when mothers' own milk is not available for premature infants. The effects of pasteurization on the host defense properties of human milk are unclear.
Marilyn V. Giorgi, Champa N. Codipilly, Debra Potak, Howard S. Heiman, Richard J. Schanler   +4 more
doaj   +2 more sources

The Sterilization of Human Milk by Holder Pasteurization or by High Hydrostatic Pressure Processing Leads to Differential Intestinal Effects in Mice [PDF]

Nutrients, 2023
Claude Knauf, Marie de Lamballerie, Lionel Carneiro   +2 more
exaly   +2 more sources