Results 51 to 60 of about 4,742 (206)

Milk Bank Pooling Practices Impact Concentrations and Variability of Bioactive Components of Donor Human Milk

Frontiers in Nutrition, 2020
Background: Donor human milk (DHM) bank practices, such as pasteurization and pooling according to postpartum age of milk donations and number of donors included in a pool may impact the resulting concentration of bioactive components of DHM.Aims: We ...
Bridget E. Young, Katherine Murphy, Laraine L. Borman, Rebecca Heinrich, Nancy F. Krebs   +4 more
doaj   +1 more source

Bovine tuberculosis and brucellosis prevalence in cattle from selected milk cooperatives in Arsi zone, Oromia region, Ethiopia [PDF]

, 2013
Bovine tuberculosis (BTB) and bovine brucellosis are two important milk-borne zoonoses that have been shown to be prevalent to various degrees in Ethiopian cattle.
Abera, Birhanu, Aseffa, Abraham, Guerne-Bleich, Emmanuelle, Sourou, Sabi Yao, Tschopp, Rea, Wubete, Alehegne, Young, Douglas, Zinsstag, Jakob   +7 more
core   +2 more sources

The Effect of Holder Pasteurization and Storage on Macronutrients in Donor Human Milk

Perinatology, 2020
Objective: Milk delivered to human milk banks should be pasteurized and stored at -20°C in order to inactivate any microbial agents that may be present. We aimed to quantify the changes in the macronutrient composition of donor human milk (DHM) that underwent Holder pasteurization (HoP) and subsequent storage. Methods: A total of 54 breast milk samples
Jinjoo Kim, Na Mi Lee, Dae Yong Yi, Sung-Hoon Chung, Yong-Sung Choi   +4 more
openaire   +1 more source

Pasteurization Preserves IL-8 in Human Milk

Frontiers in Pediatrics, 2018
Background: Pasteurized donor human milk is an alternative feeding when mothers' own milk is not available for premature infants. The effects of pasteurization on the host defense properties of human milk are unclear.
Marilyn V. Giorgi, Champa N. Codipilly, Debra Potak, Howard S. Heiman, Richard J. Schanler   +4 more
doaj   +1 more source

Analysis of Thermal Sensitivity of Human Cytomegalovirus Assayed in the Conventional Conditions of a Human Milk Bank

Frontiers in Pediatrics, 2021
One of the main concerns in human milk banks (HMB) is the transmission of human cytomegalovirus (HCMV) that could be present in the milk of infected women.
Antoni Gayà, Antoni Gayà, Massimo Rittà, David Lembo, Paola Tonetto, Francesco Cresi, Stefano Sottemano, Enrico Bertino, Guido E. Moro, Javier Calvo, Javier Calvo, Manuela Donalisio   +11 more
doaj   +1 more source

Effect of ultrasound pre-treatment on the physical, microbiological, and antioxidant properties of calçots [PDF]

, 2018
The effect of ultrasound (US) treatment (40 kHz, 250 W) for 0, 10,25 and 45 min on the physical and microbiological quality, total antioxidant capacity (TAC) and total phenolic content (TPC) of calçots (Allium cepaL.) was evaluated.
Abadias i Sero, Mª Isabel, Aguiló-Aguayo, Ingrid, Brunton, Nigel, Lafarga, Tomás, Viñas Almenar, Inmaculada, Zudaire Villanueva, Lorena   +5 more
core   +3 more sources

Stability of Cortisol and Cortisone in Human Breast Milk During Holder Pasteurization

Journal of Pediatric Gastroenterology and Nutrition, 2017
ABSTRACTHuman donor milk is the feeding of choice for preterm infants, when own mother's milk is not available. Holder pasteurization is necessary to secure the safety of donor milk, although it can affect milk quality by reduction of nutritional and bioactive components.
van der Voorn, Bibian, de Waard, Marita, Dijkstra, Lisette R., Heijboer, Annemieke C., Rotteveel, Joost, van Goudoever, Johannes B., Finken, Martijn J. J.   +6 more
openaire   +2 more sources

High-Temperature Short-Time Preserves Human Milk's Bioactive Proteins and Their Function Better Than Pasteurization Techniques With Long Processing Times

Frontiers in Pediatrics, 2022
Donor human milk is generally processed by holder pasteurization (HoP) at 62. 5°C for 30 min. This temperature-time combination is sufficient for eliminating pathogens in donor milk, but also negatively affects several bioactive milk components.
Eva Kontopodi, Eva Kontopodi, Sjef Boeren, Bernd Stahl, Bernd Stahl, Johannes B. van Goudoever, Ruurd M. van Elburg, Kasper Hettinga   +7 more
doaj   +1 more source

Physicochemical parameters and bioactive compounds of strawberry Ttee (Arbutus unedo L.) honey [PDF]

, 2015
Botanical origin, physicochemical properties (ash, colour, diastase activity, electrical conductivity (EC), hydroxymethylfurfural (HMF), moisture, optical rotation (OP), pH, reducing sugars, total acidity, total soluble solids, and water activity ...
Brigas, Amadeu, Maia, Miguel, Ulloa, Pablo A.   +2 more
core   +2 more sources

Variation in the level of the biocomponents immunoglobulin A and lactoferrin in human milk after Holder pasteurization

Nutrición Hospitalaria, 2023
Background: breast milk is the ideal food for newborns and infants, but there are factors that can prevent the practice of breastfeeding. Human milk banks (BLH) are a strategy to increase breastfeeding coverage; the donated milk is subjected to Holder pasteurization to guarantee its innocuousness, undergoing large changes in temperature and a decrease ...
Luis Alberto, Bello Durán, Daniela, Vanegas Otalvaro   +1 more
openaire   +2 more sources