Results 31 to 40 of about 52,007 (217)

Seed Sprouts as a Functional Food to Produce Sprout Veggie Burger [PDF]

Egyptian Journal of Nutrition, 2017
The processed meat consumption in Egypt has increased steadily, and this has a negative effect on numerous health and environmental aspects. To chive healthier and population and better environment in Egypt, Replacement of all or part of the processed ...
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Automating high-throughput screening for anthracnose resistance in common bean using allele specific PCR

Plant Methods, 2023
Background Common beans (Phaseolus vulgaris L.) provide important protein and calories globally. Anthracnose (Colletotrichum lindemuthianum (Sacc. & Magnus) Briosi & Cavara, 1889) is a major disease in common bean and causes significant yield losses in ...
Marysia Zaleski-Cox, Phillip N. Miklas, Alvaro Soler-Garzón, Valerio Hoyos-Villegas   +3 more
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Nutritional quality of protein flours of fava bean (Vicia faba L.) and in vitro digestibility and bioaccesibility

Food Chemistry: X, 2022
Fava bean (Vicia faba L.) is a high-protein crop consumed worldwide and is an exceptional plant-based protein source for human consumption. The present study evaluated in vitro nutritional properties of four different protein flours of fava bean: minimal
Victor Andrés Ayala-Rodríguez, Abad Arturo López-Hernández, Manuel López-Cabanillas Lomelí, Blanca Edelia González-Martínez, Jesús Alberto Vázquez-Rodríguez   +4 more
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Analysis of Bean Products and Genetically Modified Soybean Using Electroanalytical Methods: A Mini Review

International Journal of Electrochemical Science, 2019
Bean products are a common type of food in human daily diets. Analysis of bean products is not only related to the food industry but also to the dietary health of consumers.
Yuanxi Deng, Jie Wu, Kang Tu, Hui Xu, Long Ma, Jia Chen, Jialiang Wang   +6 more
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Characterization of fungal pathogens and germplasm screening for disease resistance in the main production area of the common bean in Argentina

Frontiers in Plant Science, 2022
The common bean (Phaseolus vulgaris L.) is the most important grain legume in the human diet, mainly in Africa and Latin America. Argentina is one of the five major producers of the common bean in the world, and the main cultivation areas are ...
Gisel Taboada, Gisel Taboada, Carla L. Abán, Carla L. Abán, Guadalupe Mercado Cárdenas, Yamila Spedaletti, Yamila Spedaletti, Mónica Aparicio González, Mónica Aparicio González, Efrain Maita, Efrain Maita, Pablo Ortega-Baes, Pablo Ortega-Baes, Marta Galván, Marta Galván   +14 more
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Effect of Germination and Illumination on Melatonin and Its Metabolites, Phenolic Content, and Antioxidant Activity in Mung Bean Sprouts

Plants, 2022
Mung bean (Vigna radiata L.) sprouts are increasingly consumed and have become part of a healthy diet. The sprouts are composed of proteins, carbohydrates, and biochemical compounds.
Pimolwan Siriparu, Panyada Panyatip, Thanawat Pota, Juthamat Ratha, Chawalit Yongram, Tarapong Srisongkram, Bunleu Sungthong, Ploenthip Puthongking   +7 more
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A critical review on phytochemical profile and health promoting effects of mung bean (Vigna radiata)

Food Science and Human Wellness, 2018
The seeds and sprouts of mung bean are very common cruise in Asia. Evidence showed that bioactive compounds in mung bean have emerged as an increasing scientific interest due to their role in the prevention of degenerative diseases. All data of in vitro,
Kumar Ganesan, Baojun Xu
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Ultra‐High‐Throughput Discovery of Multifunctional Polyphenolic Coatings on Droplet Microarrays

Advanced Materials, EarlyView.
An ultra‐high‐throughput (UHT) combinatorial strategy enables the miniaturized synthesis and screening of ≈30 000 polyamine‐polyphenolic (PaPp) coatings using droplet microarrays (DMA). This approach reveals hundreds of previously unknown fluorescent, redox‐active, and antibacterial materials, including multifunctional, cell‐compatible surfaces ...
Vania Tanda Widyaya, Joaquín E. Urrutia Gómez, Paul Reuß, Alexander Welle, Rolf A. Gattung, Jana Mayer, Peter Krolla, Markus Reischl, Pascal Friederich, Anna A. Popova, Thomas Schwartz, Pavel A. Levkin   +11 more
wiley   +1 more source

Pathogen‐Centric Activation of an Azoreductase‐Responsive Antibody‐Antibiotic Conjugate for the Targeted Eradication of MRSA

Advanced Science, EarlyView.
A pathogen‐centric antibody‐antibiotic conjugate (AZO‐AAC) releases antibiotics via bacterial azoreductase, independent of host‐lysosomal function. This mechanism achieves nanomolar eradication of both planktonic and intracellular methicillin‐resistant Staphylococcus aureus (MRSA).
Qi Cheng, Lianqi Liu, Chenghua Liu, Fei Xie, Jingwen Dong, Xiaoyu Qin, Shunxiang Huang, Xian Li, Xingyuan Kou, Hongbin Deng, Jiannan Feng, Wu Zhong, Dian Xiao, Xinbo Zhou   +13 more
wiley   +1 more source

Necessary and unnecessary uncertainty in academic sciences

Humanities & Social Sciences Communications
Uncertainty is a ubiquitous, yet often misunderstood condition studied by academia. In the humanities, subjects wield it as a tool, using it as a source of inspiration and entertainment.
Richard J. Arend
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