Results 11 to 20 of about 1,240,536 (340)

Consuming transgenic goats' milk containing the antimicrobial protein lysozyme helps resolve diarrhea in young pigs. [PDF]

open access: yes, 2013
Childhood diarrhea is a significant problem in many developing countries and E. coli is a main causative agent of diarrhea in young children. Lysozyme is an antimicrobial protein highly expressed in human milk, but not ruminant milk, and is thought to ...
Cooper, Caitlin A   +3 more
core   +26 more sources

Growth of bifidobacteria in mammalian milk [PDF]

open access: yes, 2013
Microbial colonization of the mammalian intestine begins at birth, when from a sterile state a newborn infant is exposed to an external environment rich in various bacterial species.
Bunešová, V.   +7 more
core   +1 more source

Letter to the editor: clarifying some aspects and the terminology of individualized human milk fortification

open access: yesBMC Pediatrics, 2019
This letter has been written by the components of the European Milk Bank Association (EMBA) Working Group on Human Milk Fortification in response to a recent paper published by Mathes et al. (BMC Pediatr.
Sertac Arslanoglu   +6 more
doaj   +1 more source

Systematic review of fatty acid composition of human milk from mothers of preterm compared to full-term infants [PDF]

open access: yes, 2007
Background: Fatty acid composition of human milk serves as guidance for the composition of infant formulae. The aim of the study was to systematically review data on the fatty acid composition of human milk of mothers of preterm compared to full-term ...
Aggett PJ   +22 more
core   +1 more source

Detection and characterisation of Complement protein activity in bovine milk by bactericidal sequestration assay [PDF]

open access: yes, 2015
Susan Maye is in receipt of a Teagasc Walsh Fellowship. Financial support by the Department of Agriculture, Food and the Marine is gratefully acknowledged.Copyright © Proprietors of Journal of Dairy Research 2015 (Institute of Food Research and the ...
Fitzgerald, Gerald F   +3 more
core   +1 more source

Lactation and neonatal nutrition: defining and refining the critical questions. [PDF]

open access: yes, 2012
This paper resulted from a conference entitled "Lactation and Milk: Defining and refining the critical questions" held at the University of Colorado School of Medicine from January 18-20, 2012.
Ardythe L. Morrow   +37 more
core   +2 more sources

How much does a liter of donor human milk cost? Cost analysis of operating a human milk bank in Italy

open access: yesInternational Breastfeeding Journal, 2022
Background To date, 40 Human Milk Banks (HMB) have been established in Italy; however, recent cost analysis data for operating an HMB in Italy are not available in the literature. Methods This study was a cross-sectional study performed at “Bambino Gesù”
Guglielmo Salvatori   +8 more
doaj   +1 more source

Human Milk Banking [PDF]

open access: yesAnnals of Nutrition and Metabolism, 2016
Human milk banks play an essential role by providing human milk to infants who would otherwise not be able to receive human milk. The largest group of recipients are premature infants who derive very substantial benefits from it. Human milk protects premature infants from necrotizing enterocolitis and from sepsis, two devastating medical conditions ...
Nadja Haiden, Ekhard E. Ziegler
openaire   +2 more sources

A MALDI-TOF MS approach for mammalian, human, and formula milks’ profiling [PDF]

open access: yes, 2018
Human milk composition is dynamic, and substitute formulae are intended to mimic its protein content. The purpose of this study was to investigate the potentiality of matrix-assisted laser desorption/ionization-time-of-flight mass spectrometry (MALDI-TOF
DI FRANCESCO, Laura   +16 more
core   +1 more source

Effect of hydrolyzed milk on the adhesion of Lactobacilli to intestinal cells [PDF]

open access: yes, 2015
Milk is an essential part of the human diet and is undoubtedly a major calcium source in human nutrition, accepted well by most individuals. Knowledge on how the components from dairy products support or reduce the adherence of probiotics to the ...
Doskočil, I.   +4 more
core   +1 more source

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