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Problems and Approaches in the Improvement of Gluten-Free Bread Texture: A Comprehensive Review. [PDF]

open access: yesInt J Food Sci
Alibekova Z   +5 more
europepmc   +1 more source

Comparison of Three Devices Preventing Skin Damage During Facial Mask Ventilation in Acute Respiratory Failure: Multicenter Randomized Controlled Trial Protocol (3PROSNIVtrial). [PDF]

open access: yesPulm Ther
Scala R   +31 more
europepmc   +1 more source

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