Soy protein enzymatic hydrolysis and polysaccharides interactions: differential performance on kinetic adsorption at air-water interface [PDF]
, 2016 The objective of the work was to study the impact of soy protein hydrolysis on kinetic adsorption to the air-water interface and the effect of polysaccharides addition. Was used soy protein (SP) and theirs hydrolysates of 2% (H1) and 5.4% (H2) degree of
Carrera Sánchez, Cecilio +2 more
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Effect of freezing rate and frozen storage on starch-sucrose-hydrocolloid systems [PDF]
, 2000 Cristina Ferrero, Noemí Zaritzky
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Low Levels of Viscous Hydrocolloids Lower Plasma Cholesterol in Rats Primarily by Impairing Cholesterol Absorption [PDF]
, 2000 Marie-Anne Levrat-Verny +4 more
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Tolerability and efficacy of hydrocolloid dressings in the treatment of venous leg ulcers under tropical conditions: an open prospective study [PDF]
, 2001 JE Zeegelaar +4 more
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Interactions of κ‐carrageenan Plus Other Hydrocolloids in Fish Myosystem Gels [PDF]
, 2001 Miriam Pérez‐Mateos +3 more
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Hydrocolloid Interferences in the Determination of Pectin by the Carbazole Method [PDF]
, 2001 Nikolaos B. Kyriakidis, Evaggelia Psoma
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A COMPARISON OF LIPID AND LIPID/HYDROCOLLOID BASED COATINGS TO EVALUATE THEIR EFFECT ON POSTHARVEST QUALITY OF GREEN BELL PEPPERS [PDF]
, 2002 Frank D. Conforti, Jennifer Ball
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Accuracy of the Laminated Reversible and Irreversible Hydrocolloid Impression Technique
, 1979 Joji Ohba
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