Results 251 to 260 of about 17,019 (279)

Effects of hydrocolloids, acids and nutrients on gelatin network in gummies

, 2021
Haiyan Ge, Yan Wu, Lana L. Woshnak, S. Mitmesser   +3 more
semanticscholar   +1 more source

Hydrocolloids

1991
openaire   +1 more source

Hydrocolloids

2009
openaire   +1 more source

Food hydrocolloids: Functional, nutraceutical and novel applications for delivery of bioactive compounds.

International Journal of Biological Macromolecules, 2020
Mehnaza Manzoor, Mudasir Ahmad, J. Bandral, A. Gani, Jagmohan Singh, Rafeeya Shams   +5 more
semanticscholar   +1 more source

Hydrocolloids

2000
openaire   +1 more source

Application of soy protein isolate and hydrocolloids based mixtures as promising food material in 3D food printing

Journal of Food Engineering, 2019
Jingwang Chen, Taihua Mu, Dorothée Goffin, C. Blecker, G. Richard, A. Richel, E. Haubruge   +6 more
semanticscholar   +1 more source

Hydrocolloid dressings.

Elderly care, 1995
openaire   +4 more sources

Food Hydrocolloids

2020
openaire   +2 more sources

Industrial Hydrocolloids

1990
openaire   +1 more source

The combined reversible hydrocolloid/irreversible hydrocolloid impression system: Clinical application

The Journal of Prosthetic Dentistry, 1981
D C, Appleby, S R, Cohen, L P, Racowsky, E B, Mingledorff   +3 more
openaire   +2 more sources