Results 41 to 50 of about 6,629 (239)
Salivary Amylase Induction by Tannin-Enriched Diets as a Possible Countermeasure Against Tannins [PDF]
, 2008 Tannins are characterized by protein-binding affinity. They have astringent/bitter properties that act as deterrents, affecting diet selection. Two groups of salivary proteins, proline-rich proteins and histatins, are effective precipitators of tannin ...
Andersen, J. +5 more
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Binding of an oligomeric ellagitannin series to bovine serum albumin (BSA): analysis by isothermal titration calorimetry (ITC) [PDF]
, 2015 A unique series of oligomeric ellagitannins was used to study their interactions with bovine serum albumin (BSA) by isothermal titration calorimetry. Oligomeric ellagitannins, ranging from monomer to heptamer and a mixture of octamer–undecamers, were ...
Green, R. J. +4 more
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Benzothiadiazole induces the accumulation of phenolics and improves resistance to powdery mildew in strawberries [PDF]
, 2008 Benzothiadiazole (BTH) enhanced the accumulation of soluble and cell-wall-bound phenolics in strawberry leaves and also improved the resistance to powdery mildew infection under greenhouse conditions.
Buchala, Antony J. +6 more
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Plants, 2021 In a search for natural compounds with anti-HIV-1 activity, we studied the effect of the ethanolic extract obtained from leaves, bark, and peels of Punica granatum L.
Cinzia Sanna +8 more
doaj +1 more source
VEGETABLE TANNINS, RUMINAL MICROBIOTA AND RUMINANT METABOLISM INTERACTION
Tropical and Subtropical Agroecosystems, 2021 Background. Tannins, as polyphenolic secondary metabolites of plants, are attributed both beneficial and adverse functions when they are consumed by animals, effects that depend on the chemical structure and the concentration used.
Bernardino Espinoza-Velasco +1 more
doaj +1 more source
Karakterisasi Kulit Kayu Tingi (Ceriops Tagal) Sebagai Bahan Penyamak Nabati [PDF]
, 2014 Tingi (Ceriops tagal) bark was highly potential as tanning materials due to high tannin concentration. The aim of the study was to determine the characterization of properties of tanning material made from tingi bark, including the tannin levels, the non-
Kasmudjiastuti, E. (Emiliana)
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Salivary proline-rich protein may reduce tannin-iron chelation: a systematic narrative review
Nutrition & Metabolism, 2017 Background Tannins are often cited for antinutritional effects, including chelation of non-heme iron. Despite this, studies exploring non-heme iron bioavailability inhibition with long-term consumption have reported mixed results.
Nicole M. Delimont +3 more
doaj +1 more source
Scientific Reports, 2021 Antimicrobial resistance poses a serious threat to human health worldwide. Plant compounds may help to overcome antibiotic resistance due to their potential resistance modifying capacity.
Francisco Javier Álvarez-Martínez +4 more
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Plants, 2023 Seaweeds, also known as marine macroalgae, are renewable biological resources that are found worldwide and possess a wide variety of secondary metabolites, including tannins. Drifted brown seaweed (DBSW) is particularly rich in tannins and is regarded as
Ganeshan Petchidurai +4 more
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Extraction and Quantification of Hydrolyzable Tannins in Acorns from Different Species of Oak Trees (Quercus spp.) [PDF]
, 2019 Do white-tailed deer (Odocoileus virginianus) prefer to eat certain types of acorns based on tannin content? Hydrolyzable tannins consist of gallate groups connected via ester linkages to a carbohydrate (D-glucose) The Prussian Blue method was used to ...
Browning, Sarah, Woodruff, Marshall E.
core +1 more source