Results 21 to 30 of about 183 (91)

Distribution of hydroxyanthracene derivatives in Cassia alata and the factors affecting the quality of the raw material [PDF]

open access: yesSongklanakarin Journal of Science and Technology (SJST), 2003
Analyses have been carried out on the content of hydroxyanthracene derivatives of the leaves, flowers and pods of Cassia alata, which had been collected at different harvesting times and different leaf-positions.
Niwan Intaraksa   +1 more
doaj  

Studies on Azo Derivatives of 1-Hydroxyanthracene

open access: yes, 1983
Applied Chemistry Department, Faculty of Technology and Engineering, M. S. University of Baroda., Baroda.-390 001 Manuscript received 12 May 1979, revised 9 July 1982, accepted. 16 February 1983 Studies on Azo Derivatives of 1-Hydroxyanthracene.
C. B. UPASANI, N. D. JADAV, N. H. SHAH
openaire   +1 more source

Safety of cassia gum as a feed additive for cats and dogs based on a dossier submitted by Glycomer GmbH

open access: yesEFSA Journal, Volume 17, Issue 1, January 2019., 2019
Abstract The additive cassia gum consists mainly of high‐molecular weight polysaccharides composed primarily of a linear chain of 1,4‐β‐d‐mannopyranose units with 1,6‐linked α‐d‐galactopyranose units. In 2014, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) delivered an opinion on the safety and efficacy of cassia gum in ...
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)   +24 more
wiley   +1 more source

Structure‐Based Drug Design for Cytochrome P450 Family 1 Inhibitors

open access: yesBioinorganic Chemistry and Applications, Volume 2018, Issue 1, 2018., 2018
Cytochromes P450 are a class of metalloproteins which are responsible for electron transfer in a wide spectrum of reactions including metabolic biotransformation of endogenous and exogenous substrates. The superfamily of cytochromes P450 consists of families and subfamilies which are characterized by a specific structure and substrate specificity ...
Zbigniew Dutkiewicz   +2 more
wiley   +1 more source

COMPARISON OF MAMMALIAN CELL NEOPLASIES WITH SACCHAROMYCES CEREVISIAE YEAST CELL NEOPLASIES INDUCED BY HYDROXYANTHRACEN DERIVATIVES

open access: yes, 2022
Comparison of Mammalian Neoplastic Cells with Saccharomyces cerevisiae mutated yeast cells exposed to hydroxyanthracenic ...
openaire   +1 more source

Potential Antioxidant Anthraquinones Isolated from Rheum emodi Showing Nematicidal Activity against Meloidogyne incognita

open access: yesJournal of Chemistry, Volume 2014, Issue 1, 2014., 2014
Antioxidant and nematicidal properties were evaluated for R. emodi extractives which are extracted by standardizing and adopting accelerated solvent extraction (ASE) method along with traditional Soxhlet extraction. The extracted material was separated using flash chromatography and the separation conditions and solvents were standardized for the ...
Brijesh Tripathi   +8 more
wiley   +1 more source

CARCINOGENESIS AND ANGIOGENESIS STUDY INDUCED BY ANTHRACHINONE PLANTS AND HYDROXYANTHRACEN DERIVATIVES IN CHICKEN EGGS1x.pdf

open access: yes, 2022
The importance of identifying new techniques and biological models for the evolutionary understanding of the different forms of cancer and of the carcinogens attributed to their formation also in the natural environment is fundamental. The study that has been carried out aims precisely at the development of these new models and at the identification of
openaire   +1 more source

Risk Characterization of Botanical Extracts Containing Hydroxyanthracenes as Determined by a Validated Micronucleus In Vitro Assay

open access: yesSeparations
Extracts of Rheum palmatum L., Rhamnus purshiana DC., Rhamnus frangula L., and Cassia senna L. are used in traditional medicine thanks to their beneficial properties.
Gloria Melzi   +2 more
doaj   +1 more source

Aloe vera in Food Preservation: Harnessing Bioactive Constituents for Clean‐Label Innovation and Safety Assurance

open access: yesFood Safety and Health, EarlyView.
Aloe vera‐derived biopolymers and nanoformulations enhance antimicrobial, antioxidant, and barrier functions in clean‐label edible coatings and films, whereas safety‐critical anthraquinone thresholds and regulatory constraints shape their translational potential.
Acharya Balkrishna   +6 more
wiley   +1 more source

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