Purchases and prices of unprocessed or minimally processed foods according to food outlets and income in Brazil. [PDF]
Canella DS +3 more
europepmc +1 more source
Social inequities in the community food environment: temporal analysis of food retail availability in the state of Rio Grande do Sul, Brazil (2010-2022). [PDF]
Schattschneider DP +6 more
europepmc +1 more source
Assessing the public health risk from ESKAPE pathogens including MRSA and VRE on high-touch shopping cart surfaces. [PDF]
Jaradat Z +12 more
europepmc +1 more source
A comparative analysis of food retail policy landscape in four Southeast Asian countries. [PDF]
Phulkerd S +11 more
europepmc +1 more source
Retail food environment around higher education institutions in a Brazilian metropolis. [PDF]
Silva LEAD +4 more
europepmc +1 more source
Microbiological Quality and Antibiotic Resistance of Relevant Bacteria from Horsemeat. [PDF]
Gonzalez-Fandos E, da Silva Guedes J.
europepmc +1 more source
Pandemic Buying: COVID-19 and Purchasing Behaviour of French Households
Lorey T, Mughal M, Javed R.
europepmc +1 more source
Assessing the Public Health Implications of Virulent and Antibiotic-Resistant Bacteria in Côte d'Ivoire's Ready-to-Eat Salads. [PDF]
N'zi NP +4 more
europepmc +1 more source
Pesticide Residues in Vegetables: The Potential Risk Assessment of Endocrine and Reproductive Disruptors for Children and Adults. [PDF]
Kaczyński P +11 more
europepmc +1 more source
Trends in Organic Food Choices and Consumption: Assessing the Purchasing Behaviour of Consumers in Greece. [PDF]
Madureira T +8 more
europepmc +1 more source

