Retail Structure and Competition Assessment with Application to Latin America and the Caribbean:Background Paper by the OECD Secretariat [PDF]
, 2015 Dobson, Paul
core
Examining consumer preferences for basic foodstuffs in a highly inflationary economic environment: The case of price-capped chicken breast fillet in Hungary. [PDF]
HeliyonMaró ZM, Török Á, Czine P.
europepmc +1 more source
Sick leave due to occupational mental disorders in Brazil Northeastern states: an ecological study. [PDF]
Rev Bras Med TrabMendonça PBS +3 more
europepmc +1 more source
Dietary intake and risk assessment of nitrosamine in processed meat products among medical staff during their night shift. [PDF]
Sci RepTayel DI, Farrag NK, Aborhyem SM.
europepmc +1 more source
Evaluation of Food Retail Policies Implementation in China Using the Healthy Food Environment Policy Index. [PDF]
NutrientsZhou S +10 more
europepmc +1 more source
Comparison between national and PAHO criteria for assessing the nutritional profile of foods intended for children aged 0-3 years marketed in Lima, Peru. [PDF]
Front NutrAramburu A +9 more
europepmc +1 more source
Global food retail environments are increasingly dominated by large chains and linked to the rising prevalence of obesity. [PDF]
Nat FoodScapin T +9 more
europepmc +1 more source
Analysis of Products Demand on E.U. Markets Based on Commerce Activity of Large Stores [PDF]
Emilia Titan, Simona Ghita
core +1 more source