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4. Diagnosis and Treatment of Hyperuricemia and Gout
Naoyuki Kamatani
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The relationship of hyperuricemia and blood pressure in the Thai army population
S Ouppatham+2 more
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Febuxostat: the evidence for its use in the treatment of hyperuricemia and gout
Saag
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Food & Function, 2023
Gut microbiota is associated with hyperuricemia progression and can be regulated by Lactobacillus plantarum. However, the role of Lactobacillus plantarum in hyperuricemia is still unknown.
Renjie Shi+9 more
semanticscholar +1 more source
Gut microbiota is associated with hyperuricemia progression and can be regulated by Lactobacillus plantarum. However, the role of Lactobacillus plantarum in hyperuricemia is still unknown.
Renjie Shi+9 more
semanticscholar +1 more source
Advances in pharmacotherapies for hyperuricemia
Expert Opinion on Pharmacotherapy, 2023Introduction Hyperuricemia is an overlooked cardiovascular and renal risk factor. Epidemiological and genetic studies have shown an independent role of uric acid in the risk of coronary artery disease, heart failure, chronic kidney disease, and ...
Federica Piani, D. Agnoletti, C. Borghi
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Dietary patterns, uric acid levels, and hyperuricemia: a systematic review and meta-analysis.
Food & Function, 2023Background: Studies investigating the effects of dietary intake on serum uric acid (SUA) and hyperuricemia have yielded inconsistent results. Therefore, we conducted a meta-analysis to assess the associations between various dietary patterns and SUA ...
Sijie Cheng+6 more
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Critical reviews in food science and nutrition, 2021
Hyperuricemia (HUA) is a metabolic disorder caused by abnormal uric acid (UA) metabolism, which is a complex physiological process involving multiple organs (liver, kidney, and intestine).
Jing Wang+7 more
semanticscholar +1 more source
Hyperuricemia (HUA) is a metabolic disorder caused by abnormal uric acid (UA) metabolism, which is a complex physiological process involving multiple organs (liver, kidney, and intestine).
Jing Wang+7 more
semanticscholar +1 more source