Results 21 to 30 of about 127,164 (309)

Protective Effect of Salidroside from Rhodiolae Radix on Diabetes-Induced Oxidative Stress in Mice

Molecules, 2011
It has been confirmed that diabetes mellitus (DM) carries increased oxidative stress. This study evaluated the effects of salidroside from Rhodiolae Radix on diabetes-induced oxidative stress in mice.
Yong Peng, Fenglin Li, Hong Tang, Jingli Gong, Furen Xiao, Xiangle Meng   +5 more
doaj   +1 more source

Alpha-glucosidase and amylase inhibitory effects of Eruca vesicaria subsp. longirostris essential oils: synthesis of new 1,2,4-triazole-thiol derivatives and 1,3,4-thiadiazole with potential inhibitory activity

Pharmaceutical Biology, 2019
Context: The substantial increase in the number of diabetics has encouraged the search for new pharmacological strategies to face this problem. In this regard, triazole and its derivatives have attracted considerable attention for the past few decades ...
Fayçal Hichri, Amel Omri, Aisha Saad Mana Hossan, Hichem Ben Jannet   +3 more
doaj   +1 more source

Development of buckwheat hypoglycemic yogurt

Liang you shipin ke-ji, 2020
Buckwheat is rich in protein, vitamins, minerals and many other nutrients, especially has higher content of bioflavonoids, chiral inositol, high activity protein and other hypoglycemic factors than other food crops.
HUANG Rui, LIU Dun-hua
doaj   +1 more source

Ethnopharmacological Study of Garrya laurifolia and Its Antidiabetic Effect in Rats

Plants
This study aimed to scientifically validate the traditional use of Garrya laurifolia (Gl) leaves as an antidiabetic agent attributed to a community in Mexico.
María Mirian Estévez-Carmona, Saudy Saret Pablo-Pérez, Jesús Eduardo Almanza-Cruz, María Estela Meléndez-Camargo, Daniel Arrieta-Baez, José Melesio Cristóbal-Luna, Margarita Franco-Colín   +6 more
doaj   +1 more source

Patient Profile and Parameters for Glycemic Variability Compared between Hypoglycemic and Non-hypoglycemic Patients.

, 2015
Data are shown as mean ± SD*t-test was employed for comparisons between the hypoglycemic and non-hypoglycemic patients.Patient Profile and Parameters for Glycemic Variability Compared between Hypoglycemic and Non-hypoglycemic Patients.
Kiyotaka Ando (439636), Kazunori Utsunomiya (295825), Rimei Nishimura (295817), Daisuke Tsujino (439637), Sumie Mitsuishi (832039)   +4 more
core   +1 more source

Impact of hypoglycemic drugs on the course of COVID-19 in patients with type 2 diabetes mellitus

, 2023
Diabetes mellitus and hyperglycemia are independent risk factors for morbidity, severe course, and adverse outcomes of a nevel coronavirus infection. The article discusses the features of the course of COVID-19 in patients with diabetes.
Yasmin Ahmed Ali El-Taravi, Alina I. Dzarasova, Irina A. Kuzina, Valeriya S. Kuzenkova, Ella T. Rogava, Emiliya S. Rassadina, Tatiana S. Kokorina, Narine S. Martirosyan, Nina A. Petunina   +8 more
core   +1 more source

Preparation and in Vitro Functional Activities of American Ginseng Oligosaccharides

Shipin gongye ke-ji, 2023
The American ginseng oligosaccharides (AGOS) were prepared by enzymatic hydrolysis of American ginseng polysaccharides (AGP). The antioxidant activity, in vitro hypoglycemic capacity and in vitro hypolipidemic capacity of AGP and AGOS were investigated ...
Huizhu ZHANG, Li TAO, Rui LIU, Boyu XIONG, Lei YU   +4 more
doaj   +1 more source

Hypoglycemic and Hypolipidemic Effects of Polyphenols from Burs of Castanea mollissima Blume

Molecules, 2011
Substantial evidence suggests that phenolic extracts of Castanea mollissima spiny burs (CMPE) increase pancreatic cell viability after STZ (streptozotocin) treatment as a result of their antioxidant properties.
Yujun Liu, Chao Ma, Xinjie Wang, Lingling Shi, Jieyuan Liu, Siyu Chen, Shan Zhao, Peipei Yin   +7 more
doaj   +1 more source

Development of Fermented Shrimp Shell Product with Hypoglycemic and Hypolipidemic Effects on Diabetic Rats

Metabolites, 2022
In 2020, approximately 9.3 billion tons of crustaceans were consumed, and 45–48% of shrimp shell (SS) by-products were discarded as waste. In this study, the SS of Litopenaeus vannamei was fermented by Lactobacillus plantarum LV33204, Stenotrophomonas ...
Chung-Hsiung Huang, Chih-Heng Lin, Hsiao-Han Huang, Guo-Jane Tsai   +3 more
doaj   +1 more source

Chia (Salvia hispanica L.), a Pre-Hispanic Food in the Treatment of Diabetes Mellitus: Hypoglycemic, Antioxidant, Anti-Inflammatory, and Inhibitory Properties of α-Glucosidase and α-Amylase, and in the Prevention of Cardiovascular Disease

Molecules, 2023
Diabetes mellitus (DM) is considered one of the major health diseases worldwide, one that requires immediate alternatives to allow treatments for DM to be more effective and less costly for patients and also for health-care systems.
Rosario Tavera-Hernández, Manuel Jiménez-Estrada, J. Javier Alvarado-Sansininea, Maira Huerta-Reyes   +3 more
doaj   +1 more source