Bioavailability of Amino Acids of Soybean Meal in Broilers Subjected to Heat Stress [PDF]
, 2006 The effect of high ambient temperature (35 vs 21°C) and acclimation during 5 and 6 week of age on the bioavailability of protein and amino acids was investigated in broilers. Two experiments were conducted to achieve the above objectives.
Farjam, Abdoreza Soleimani
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Poultry Science: Low crude protein (CP) diets can reduce nitrogen (N) excretion and costs by increasing N utilization efficiency. Exogenous proteases may further improve protein digestibility in low CP diets.
Lina M. Peñuela-Sierra +12 more
doaj +1 more source
Best of United European Gastroenterology Week 2025
United European Gastroenterology Journal, Volume 14, Issue 1, February 2026.
Iuliana Nenu +3 more
wiley +1 more source
Tables of composition and nutritional values of organically produced feed materials for pigs and poultry [PDF]
, 2014 Organically produced cereals, legumes, oil seed products, forages, silages and new protein feedstuffs were analysed for nutrient composition. In this report, new high quality, protein rich feedstuffs included microalgae, insects and mussel meal.
Jalava, Taina +3 more
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Improved Contribution of local feed to support 100% Organic feed supply to Pigs and Poultry [PDF]
, 2014 Due to the request for using entirely organically produced feed for livestock by 31st December 2017 there is a need to explore and evaluate the practical possibilities in doing that from a production and animal welfare point of view.
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Standardized ileal digestible tryptophan requirements for japanese laying quails
Ciência Animal BrasileiraAbstract This study aimed to estimate the nutritional requirement of standardized ileal digestible (SID) tryptophan for Japanese quails during the initial laying phase and to assess its effects on egg quality, organ weights, leukocyte differential count, and heterophile: lymphocyte ratio.
Eline Maria Finco +4 more
openaire +1 more source
Standardized ileal digestibility of amino acids in soybean meal fed to non-pregnant and pregnant sows. [PDF]
J Anim Sci Biotechnol, 2023 Wang K +13 more
europepmc +1 more source
Effect of low-protein diet, gender and age on the apparent ileal amino acid digestibility in broiler chickens raised under hot-humid tropical condition [PDF]
, 2016 The study was undertaken to investigate the effects of feeding low-protein diet, gender, and age on the apparent ileal amino acid (AA) digestibility of broilers raised under hot-humid environmental condition.
Al Juobori, Ahmed +5 more
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Nitrogen efficiency of dairy cattle : from protein evaluation to ammonia emission [PDF]
, 2011 Diet optimization contributes considerably to increased nitrogen efficiency of dairy cattle, resulting in reduced nitrogen losses. This thesis focuses on three themes: the potential advances in protein evaluation systems for ruminants, the relationship ...
Duinkerken, G., van
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Acta Scientiarum: Animal Sciences, 2006 A digestibilidade ileal aparente (DIA-PB) e verdadeira (DIV-PB) da proteína bruta (PB) foram determinadas em frangos de 39 dias de idade sob 4 dietas à base de milho e farelo de soja com níveis de PB variando entre 19,8 e 23,5% (4 repetições de 8 frangos/
Marson Bruck Warpechowski +4 more
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