Results 11 to 20 of about 2,143 (205)

Risikovurdering af appelsin med restindhold af imazalil [PDF]

open access: yes, 2021
Fødevarestyrelsen har bedt DTU Fødevareinstituttet om en sundhedsmæssig risikovurdering af et restindhold på 6,778 mg/kg af imazalil i en prøve af appelsin. MRL er 4 mg/kg.
Jensen, Bodil Hamborg; id_orcid 0000-0002-2001-814X   +1 more
core   +4 more sources

Genotoxicity of mixture of imidacloprid, imazalil and tebuconazole

open access: yesToxicology Reports, 2020
Genotoxicity of the mixture of generic pesticides imidacloprid + imazalil + tebuconazole in a ratio of 14.0/1.7/1.0 by weight was assessed using Ames test (Salmonella typhimurium) and micronucleus test in vivo on mammalian bone marrow erythrocytes (CD-1 ...
Nataliya A. Ilyushina   +9 more
doaj   +3 more sources

Structural Characterization of Imazalil/β-Cyclodextrin Inclusion Complex [PDF]

open access: yesJournal of Agricultural and Food Chemistry, 2004
An equimolar inclusion complex between imazalil, a selected fungicide, and beta-cyclodextrin using an aqueous standard solution procedure has been obtained. The complex has been investigated in solution by (1)H and (13)C NMR techniques in combination with computational methods in order to establish a valuable analytical protocol through which to gain ...
Consonni R   +4 more
openaire   +5 more sources

Evaluation of the effect of different concentrations of active ingredients of modern seed dressings Imidocloprid and Imazalil on the viability of pure cultures of B. elkanii [PDF]

open access: yesBIO Web of Conferences
This study examined the toxic effects of the active ingredients imidocloprid and imazalil, which are components of several fungicide seed treatments, on the viability of pure cultures of Bradyrhizobium elkanii rhizobia bred at the All-Russian Soybean ...
Sorokina Arina   +3 more
doaj   +2 more sources

Antimicrobial and Barrier Properties of LDPE Films Containing Imazalil and EDTA

open access: yesJournal of Plastic Film & Sheeting, 2003
Imazalil and ethylenediamine-tetraacetic acid (EDTA) were incorporated into low-density polyethylene (LDPE) aimed at producing antimicrobial packaging films for foodstuffs. Moulded plates (thickness 2mm) containing 5% of EDTA inhibited Bacillus subtilis, whereas 0.05–0.25% of imazalil had strong activity against Aspergillus niger.
Skyttä, Eija   +4 more
openaire   +3 more sources

Modification of the existing maximum residue levels for imazalil in various commodities [PDF]

open access: yesEFSA Journal, 2018
In accordance with Article 6 of Regulation (EC) No 396/2005, the Imazalil Task Force submitted a request to the competent national authority in the Netherlands to change the existing maximum residue levels (MRLs) for the active substance imazalil in ...
European Food Safety Authority (EFSA)   +34 more
doaj   +3 more sources

Imazalil at high plasma concentrations: implications for neutrophil immunophenotype

open access: yesJournal of Immunotoxicology
Neutrophil functions are tightly regulated by numerous membrane receptors, the activation of which determines the appropriate response to various endogenous and exogenous factors.
Wioletta Ratajczak-Wrona   +16 more
doaj   +3 more sources

Protein-Based High-Performance Liquid Chromatography and Cyclodextrin-Capillary Electrokinetic Chromatography for the Chiral Separation of Azoles. [PDF]

open access: yesElectrophoresis
Human serum albumin‐based high‐performance liquid chromatography and cyclodextrin‐based capillary electrokinetic chromatography were used for the chiral separation of azoles. Although only two of the five tested azoles could be enantioseparated by liquid chromatography, all of them were separated by capillary electrokinetic chromatography using single ...
Moreau S, Dillon A, Russo G, Wiedmer SK.
europepmc   +2 more sources

The Risk Assessment of Pesticide Ingestion with Fruit and Vegetables for Consumer’s Health

open access: yesInternational Journal of Food Science, 2021
Pesticides are chemicals used in agriculture to protect crops from pests. In addition to protection during cultivation, they are also used after harvesting to extend the shelf life of products.
Gordana Jurak   +8 more
doaj   +1 more source

Effect of some natural oils on storage and quality of Balady mandarin fruits [PDF]

open access: yesSVU-International Journal of Agricultural Sciences, 2020
This study was conducted during two successive seasons 2017 and 2018 to study the effect of some oils immersing on the storability and quality of Balady mandarin (Citrus reticulate L.) fruits during the storage period.
A. El-Salhy   +3 more
doaj   +1 more source

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