Results 71 to 80 of about 800 (168)
Emerging Nonthermal Technologies for the Production of Postbiotics
ABSTRACT Postbiotics, defined as nonliving microbial cells and their components that confer health benefits to the host, represent a significant advancement in functional foods and dietary supplements. Compared to probiotics and prebiotics, postbiotics offer advantages in product stability, safety, and formulation flexibility. In general practice, heat
Rohit Thirumdas, Priti Mudgil
wiley +1 more source
Clostridium butyricum is known as a probiotic butyric acid bacterium that can improve the intestinal environment. In this study, we isolated a new strain of C.
Kiramage Chathuranga +12 more
doaj +1 more source
Biotechnological Interventions for the Production of Subunit Vaccines Against Group A Rotavirus
ABSTRACT Group A rotavirus (RVA) is a major cause of severe gastroenteritis in infants and young children globally, despite the availability of live‐attenuated vaccines. Challenges such as limited efficacy in low‐income regions, safety concerns for immunocompromised individuals, and cold‐chain dependency necessitate alternative vaccine strategies ...
Mukta Prajapati +10 more
wiley +1 more source
The MCD diet significantly exacerbates hepatic fibrosis by activating hepatic stellate cells (HSCs) and increasing markers of inflammation and fibrosis, including NASH, inflammatory cytokines, and liver triglycerides (TG). This diet also leads to gut dysbiosis, increased intestinal permeability, bacterial translocation, and elevated endotoxin levels ...
Paulraj Kanmani +5 more
wiley +1 more source
Probiotic-associated aspiration pneumonia due to Lactobacillus rhamnosus [PDF]
Lactobacilli are low-virulence, commensal organisms of the gastrointestinal and genitourinary tracts and are commonly used as “probiotic supplements.” Herein, we describe an episode of respiratory syncytial virus (RSV) bronchiolitis with bacterial ...
Abgrall +37 more
core +2 more sources
Modulation of intestinal microbiota and immunometabolic parameters by caloric restriction and lactic acid bacteria [PDF]
The objective of this work was to evaluate the effect of a caloric restriction diet with and without the administration of Lactobacillus fermentum CRL1446, Lactobacillus casei CRL431 and Lactococcus lactis CRL1434, on immunemetabolic parameters and the ...
Abeijon Mukdsi, Maria Claudia +5 more
core +1 more source
Background: Respiratory bacterial infections represent a major health challenge in swine production, highlighting the need for novel immunomodulatory strategies that enhance host resistance.
Kohtaro Fukuyama +7 more
doaj +1 more source
In this article, Ligilactobacillus salivarius FFIG strains, isolated from the intestinal tract of wakame-fed pigs, are characterized according to their potential probiotic properties.
Binghui Zhou +14 more
doaj +1 more source
Orally administered Lactobacillus rhamnosus modulates the respiratory immune response triggered by the viral pathogen-associated molecular pattern poly(I:C) [PDF]
Some studies have shown that probiotics, including Lactobacillus rhamnosus CRL1505, had the potential to beneficially modulate the outcome of certain bacterial and viral respiratory infections. However, these studies did not determine the mechanism(s) by
Alvarez, Gladis Susana +6 more
core +2 more sources
Probiotic bacteria have the ability to modulate host immune responses and have potent therapeutic functional effects against several diseases, including inflammatory diseases.
Paulraj Kanmani, Hojun Kim
doaj +1 more source

