Results 271 to 280 of about 136,816,348 (280)
Some of the next articles are maybe not open access.

Cooking Temperature Is a Key Determinant of in Vitro Meat Protein Digestion Rate: Investigation of Underlying Mechanisms

Journal of Agricultural and Food Chemistry, 2012
Jean-Dominique Daudin   +2 more
exaly  

Visions of in Vitro Meat Among Experts and Stakeholders

NanoEthics, 2018
Silvia Woll, Arianna Ferrari
exaly  

More Details on Red Meat, Colon Cancer Link

Ca-A Cancer Journal for Clinicians, 2005
exaly  

In Vitro Meat is a Media Event [PDF]

open access: possible, 2015
O'Riordan, Kate   +2 more
openaire  

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