Results 31 to 40 of about 12,164 (46)

Diagnostic and Therapeutic Potential of MicroRNAs in Lung Cancer

Cancers, 2017
Lung cancer is the leading cause of deaths resulting from cancer owing to late diagnosis and limited treatment intervention. MicroRNAs are short, non-coding RNA molecules that regulate gene expression post-transcriptionally by translational repression or
K. Inamura
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Smokeless tobacco and cigarette smoking: chemical mechanisms and cancer prevention

Nature Reviews. Cancer, 2022
S. Hecht, D. Hatsukami
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Plant Polyphenols as Chemopreventive Agents for Lung Cancer

International Journal of Molecular Sciences, 2016
Lung cancer may be prevented by a diet rich in fruits and vegetables as they are enriched with dietary antioxidant polyphenols, such as flavonoids, proanthocyanidins, lignans, stilbenes, and phenolic acids.
M. Amararathna, M. Johnston, H. Rupasinghe   +2 more
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Prevalence of exposure to occupational carcinogens among farmers.

Rural and remote health, 2018
INTRODUCTION Farmers experience a range of carcinogenic exposures, including some pesticides, fuels, engine exhausts, metals, some organic solvents, silica, wood dusts and solar radiation.
Ellie Darcey, Renee N. Carey, A. Reid, T. Driscoll, D. Glass, G. Benke, S. Peters, L. Fritschi   +7 more
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Oxidative stress marker in oral cancer: A review.

Journal of Cancer Research and Therapeutics, 2016
Oxygen derived species such as hydrogen peroxide, superoxide anion radical, hydroxyl radical (OH-), and singlet oxygen are well known to be cytotoxic and have been implicated in the etiology of a wide array of human diseases, including cancer.
Payal Katakwar, R. Metgud, S. Naik, R. Mittal   +3 more
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Female with bladder cancer: what and why is there a difference?

Translational Andrology and Urology, 2016
While men are at a considerable higher risk of developing urothelial carcinoma of the bladder (UCB), women present with more advanced disease stages and seem to experience unfavorable outcomes.
P. Marks, A. Soave, S. Shariat, H. Fajkovic, M. Fisch, M. Rink   +5 more
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Environmental causes of cancer: endocrine disruptors as carcinogens

Nature Reviews Endocrinology, 2010
A. Soto, C. Sonnenschein
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Dietary Glucosinolates Sulforaphane, Phenethyl Isothiocyanate, Indole-3-Carbinol/3,3′-Diindolylmethane: Antioxidative Stress/Inflammation, Nrf2, Epigenetics/Epigenomics and In Vivo Cancer Chemopreventive Efficacy

Current Pharmacology Reports, 2015
F. Fuentes, Ximena Paredes-Gonzalez, A. Kong   +2 more
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Comparison of exposure assessment methods for occupational carcinogens in a multi-centre lung cancer case–control study

Occupational and Environmental Medicine, 2010
Objectives Retrospective exposure assessment remains a problematic aspect of population-based case–control studies. Different methods have been developed, including case-by-case expert assessment and job–exposure matrices (JEM).
S. Peters, R. Vermeulen, A. Cassidy, A. Mannetje, M. V. van Tongeren, P. Boffetta, K. Straif, H. Kromhout   +7 more
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Meat‐related mutagens/carcinogens in the etiology of colorectal cancer

Environmental and Molecular Mutagenesis, 2004
Diets containing substantial amounts of red or preserved meats may increase the risk of various cancers, including colorectal cancer. This association may be due to a combination of factors such as the content of fat, protein, iron, and/or meat ...
A. Cross, R. Sinha
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