Results 11 to 20 of about 13,731 (165)
The Effects of Different Culture Modes on the Nutritional Quality of Procambarus clarkii and Mechanistic Insights: A Metabolomic Perspective [PDF]
BiologyProcambarus clarkii, a prominent aquaculture species, are mainly cultured through conventional modes: pond culture and rice–crayfish co-culture. In the present study, we proposed a novel industrial recirculating aquaculture system (RAS) for the culture ...
Ting Liu +6 more
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Proteomic Insights into the Immune and Sex-Specific Proteins in the Skin Mucus of Barramundi (Lates calcarifer) [PDF]
ProteomesBackground: Fish skin mucus contains proteins involved in diverse biological pathways, representing a valuable non-invasive diagnostic of fish health.
Varsha V. Balu +2 more
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Innovation in the Norwegian aquaculture industry
Reviews in Aquaculture, 2022 AbstractGlobal aquaculture production has grown very rapidly in recent decades. This is largely due to a number of innovations that has increased the control with the production process and competitiveness. These innovations come in a number of forms from radical new concepts to knowledge adaption from the terrestrial food production system.
Samson Afewerki +4 more
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Aquaculture Industry in Odisha: A Review
Space and Culture, India, 2020 Odisha’s economy is predominantly agriculture driven. Exports from the mining industries remained a significant source of foreign exchange. However, over a period, aquaculture exports have also emerged as a lucrative possibility. It is a perfectly suitable sector considering the long coastline, rivers and water bodies, and labour intensive nature of ...
Brajaballav Kar, Sugato Tripathy
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Ribogospodarsʹka Nauka Ukraïni, 2018 Purpose. To determine major parameters of the economic efficiency of the artificial production of ovulated sterlet eggs at non-traditional terms with the use of brood fish reared in the conditions of floating cages. Methodology.
M. Pashko, O. Tretiak
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Evaluation of the green development efficiency of marine fish culture in China
Frontiers in Sustainable Food Systems, 2023 Green development efficiency (GDE) is an important criterion for measuring the level of green development. GDE considers not only economic development efficiency but also environmental costs. In China, marine fish culture, as one of the pillar industries
Longqi Sun +8 more
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Antibiotic Resistance in the Finfish Aquaculture Industry: A Review
Antibiotics, 2022 Significant challenges to worldwide sustainable food production continue to arise from environmental change and consistent population growth. In order to meet increasing demand, fish production industries are encouraged to maintain high growth densities and to rely on antibiotic intervention throughout all stages of development.
Ferri, Gianluigi +2 more
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Current status of industrialized aquaculture in China: a review
Environmental Science and Pollution Research, 2023 Industrialized aquaculture is an essential trend for aquaculture development in China, owing to its considerable advantages in lower water consumption, higher productivity, and sustainability. However, information on its current status has been scarce up to now.
Weijun Chen, Shiyang Gao
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Animals, 2022 Intensification of the shrimp sector, also referred to as vertical expansion, has been predominately driven by consecutive incidences of global disease outbreaks, which have caused enormous economic loss for the main producer countries. A growing segment
Maurício G. C. Emerenciano +7 more
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Current state of the fishing industry in the Krasnodar region and its contribution to the country's food security [PDF]
E3S Web of Conferences, 2020 The paper contains information about the current state of the fishing industry of the Krasnodar territory, the resource base of which is industrial fishing and aquaculture, which is represented by various categories of farms (pond, cage, basin ...
Abramchuk Alexey +4 more
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