Results 21 to 30 of about 13,032 (260)

Investment Decisions of Blockchain-Based Anti-Counterfeiting Traceability Services in a High-Quality Fresh Supply Chain of China

open access: yesAgriculture, 2022
The application of a blockchain-based anti-counterfeiting traceability system (hereafter, blockchain-based ACTS) presents a positive effect on improving the unreliability of the freshness information.
Pan Liu
doaj   +1 more source

Joint Optimization of Data Freshness and Fidelity for Selection Combining-Based Transmissions

open access: yesEntropy, 2022
Motivated by big data applications in the Internet of Things (IoT), abundant information arrives at the fusion center (FC) waiting to be processed. It is of great significance to ensure data freshness and fidelity simultaneously.
Zhengchuan Chen   +3 more
doaj   +1 more source

Is Blockchain Suitable for Data Freshness? An Age-of-Information Perspective [PDF]

open access: yesIEEE Network, 2021
Recent advances in blockchain have led to a significant interest in developing blockchain-based applications. While data can be retained in blockchains, the stored values can be deleted or updated. From a user viewpoint that searches for the data, it is unclear whether the discovered data from the blockchain storage is relevant for real-time decision ...
Sungho Lee   +4 more
openaire   +3 more sources

Information freshness optimization of multiple status update streams in Internet of things: Generation rate control and service rate reservation

open access: yesDigital Communications and Networks, 2023
The Internet of things (IoT) has become a key infrastructure providing up-to-date and fresh information for policy analysis and decision-making of upper-layer applications.
Tianci Zhang   +5 more
doaj   +1 more source

Keep It Fresh [PDF]

open access: yesProceedings of the 1st ACM MobiHoc Workshop on Technologies, mOdels, and Protocols for Cooperative Connected Cars, 2019
The freshness of information is of the utmost importance in many contexts, including V2X networks and applications. One measure of this metric is the Age of Information (AoI), a notion recently introduced and explored by several authors, often with specific reference to vehicular networks.
Luca Baldesi   +2 more
openaire   +2 more sources

Development and design of an intelligent monitoring system for cold chain meat freshness

open access: yesFood Materials Research, 2023
Cold chain meat has become the main force of meat consumption in China due to its unique taste and rich nutrition. However, there are serious regulatory blind spots throughout the cold chain process, making it difficult to monitor the freshness quality ...
Zhengbao Niu   +9 more
doaj   +1 more source

Research Progress of Food Freshness Indicator Packaging Based on Natural Pigment

open access: yesShipin gongye ke-ji, 2023
As awareness of food safety grows, consumers want to know the quality of the food they buy in a quicker and more intuitive way. Food freshness indicator packaging, which offers information about the quality of food throughout transport and storage, has ...
Linna HAN   +5 more
doaj   +1 more source

Information freshness orientated wireless network design for 6G

open access: yes物联网学报, 2020
The development of the Internet of things has led to the deployment and application of various real-time monitoring systems (such as intelligent driving) and status update systems (such as industrial control).For the above systems,the freshness of ...
Ke XIONG   +4 more
doaj   +2 more sources

Online Pricing Incentive to Sample Fresh Information

open access: yesIEEE Transactions on Network Science and Engineering, 2023
Today mobile users such as drivers are invited by content providers (e.g., Tripadvisor) to sample fresh information of diverse paths to control the age of information (AoI). However, selfish drivers prefer to travel through the shortest path instead of the others with extra costs in time and gas.
Hongbo Li 0008, Lingjie Duan
openaire   +2 more sources

Utilization of Electrical Impedance Spectroscopy and Image Classification for Non-Invasive Early Assessment of Meat Freshness

open access: yesSensors, 2021
This study presents a system for assessing the freshness of meat with electrical impedance spectroscopy (EIS) in the frequency range of 125 Hz to 128 kHz combined with an image classifier for non-destructive and low-cost applications.
Sooin Huh   +5 more
doaj   +1 more source

Home - About - Disclaimer - Privacy