UCHUVA MÍNIMAMENTE PROCESADA IMPREGNADA AL VACÍO CON CALCIO Y VITAMINAS B9, D Y E
Biotecnología en el Sector Agropecuario y AgroindustrialSe evaluó la respuesta a la impregnación a vacío (IV) de la uchuva ecotipo Colombia con diferentes líquidos, para formular una emulsión fortificante con calcio y vitaminas B9, D y E.
FABIOLA PEÑA +2 more
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Hydrogel Development, Processing and Applications in Agriculture: A Review. [PDF]
GelsGranados-Carrera CM +3 more
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Strategic Characterization of Functional and Nutritional Traits in Yellow, Pink, and Black <i>Oxalis tuberosa</i> for Next-Generation Agricultural and Industrial Applications. [PDF]
FoodsOré Areche F +10 more
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Modified Tuber Starches as Sustainable Biopolymers for the Encapsulating Bioactive Compounds: A Comprehensive Review. [PDF]
Polymers (Basel)Samaniego-Rafaele C +3 more
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Comparison of Rapid Descriptive Sensory Methods Applied to Consumers in the Evaluation of Muffins. [PDF]
FoodsSilva-Paz RJ +3 more
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Assessing RGB Color Reliability via Simultaneous Comparison with Hyperspectral Data on Pantone<sup>®</sup> Fabrics. [PDF]
J ImagingGómez-Heredia CL +4 more
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Editorial: Biotechnologies to recover critical metals. [PDF]
Front Bioeng BiotechnolVilla Gomez DK +3 more
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Virtual testing methodology to predict the mechanical behavior of collagen hydrogels from nanoarchitecture. [PDF]
Mater Today BioNúñez-Ortega E +5 more
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Degradation method for the antiepileptic drug primidone in water using a hybrid high-frequency ultrasound and photo-Fenton process. [PDF]
MethodsXGonzales-Rivera KE, Nieto-Juárez JI.
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