Results 11 to 20 of about 73 (71)

Dietary patterns of Brazilian adults in 2008-2009 and 2017-2018. [PDF]

open access: yesRev Saude Publica, 2021
Antunes ABS   +7 more
europepmc   +1 more source

Most consumed foods in Brazil: evolution between 2008-2009 and 2017-2018. [PDF]

open access: yesRev Saude Publica, 2021
Rodrigues RM   +5 more
europepmc   +1 more source

Carbon footprint of the Brazilian diet. [PDF]

open access: yesRev Saude Publica, 2021
Garzillo JMF   +7 more
europepmc   +1 more source

Limitations in the comparison of the Brazilian National Dietary Surveys of 2008-2009 and 2017-2018. [PDF]

open access: yesRev Saude Publica, 2021
Rodrigues RM   +9 more
europepmc   +1 more source

Food consumption in Brazil: influence of beef on environmental impact and nutritional quality of the diet. [PDF]

open access: yesRev Saude Publica, 2022
Garzillo JMF   +7 more
europepmc   +1 more source

Ultra-processed food consumption by children from a Pelotas Birth Cohort. [PDF]

open access: yesRev Saude Publica, 2022
Pereira AM   +4 more
europepmc   +1 more source

Evolution of out-of-home food consumption in Brazil in 2008-2009 and 2017-2018. [PDF]

open access: yesRev Saude Publica, 2021
Bezerra IN   +5 more
europepmc   +1 more source

Position Statement on Fat Consumption and Cardiovascular Health - 2021. [PDF]

open access: yesArq Bras Cardiol, 2021
Izar MCO   +31 more
europepmc   +1 more source

Eating Behavior of Older Adults with and Without Diabetes: The Vigitel Survey, Brazil, 2016. [PDF]

open access: yesArq Bras Cardiol, 2022
Assumpção D   +5 more
europepmc   +1 more source

Evolution of energy and nutrient intake in Brazil between 2008-2009 and 2017-2018. [PDF]

open access: yesRev Saude Publica, 2021
Verly Junior E   +7 more
europepmc   +1 more source

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