Results 101 to 110 of about 108,840 (261)
Edible Insect Meals as Bioactive Ingredients in Sustainable Snack Bars
FoodsInsect metabolites are known for their preservative potential, but the time-consuming and unsustainable extraction process compromises their transferability. This study aimed to identify user-friendly solutions based on the use of insect meals that could improve microbiological safety as well as consumer acceptability. In this regard, the antimicrobial
Francesca Coppola +2 more
openaire +3 more sources
Science Education, EarlyView.ABSTRACT Research‐practice partnerships addressing climate change education face challenges navigating political resistance, epistemic tensions, and systemic inequities within schools and communities. Recent scholarship has outlined transformative climate change education (TCCE) as requiring the simultaneous transformation of curricula, pedagogies, and
Amal Ibourk, Deb L. Morrison
wiley +1 more source
Effect of dietary supplementation with insect meal on anatomical and morphological traits of pheasants (Phasianus colchicus) [PDF]
Animal Science and GeneticsThe study aimed to determine the effect of the use of insect meal in the diet of pheasants in aviary breeding on anatomical and morphological traits which can affect their survival in natural conditions and their suitability for introduction.
Marian Flis +3 more
doaj +1 more source
Upaya Domestikasi Tangkasi(tarsius Spectrum) Melalui Optimalisasi Pemberian Pakan Secara Gradual Dal Am Penangkaran [Domesticating Process of Tarsius (Tarsius Spectrum) by Gradually Optimal Feeding System in Wire Netting Pen] [PDF]
, 2009 This research was conducted to change natural feeding behavior of Tarsius (Tarsius spectrum) using fresh life insect into fresh meal material as new introducing feeding material by gradually optimal feeding system in wire netting pen.This research was ...
Kiroh, H. J. (Hengki)
core
Generation cycles in experimental populations of a multivoltine insect
Journal of Animal Ecology, EarlyView.Although theory suggests various mechanisms by which environmental and ecological factors may drive generational fluctuations, our field‐cage experiment is the first to demonstrate how internal dynamics and external disturbances jointly produce synchronised, large‐scale outbreak cycles.
Takehiko Yamanaka +3 more
wiley +1 more source
D2_2. Status Quo Analysis all Countries [PDF]
, 2019 STATUS QUO ANALYSIS OF APPLE ORGANIC FARMING IN THE DIFFERENT ...
Boutry, Clémence +10 more
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The Milbank Quarterly, EarlyView.Policy Points Ultraprocessed foods (UPFs) are engineered to heighten reward and accelerate delivery of reinforcing ingredients, driving compulsive consumption and disrupting appetite regulation. This is a growing challenge for health policy. UPFs share key engineering strategies adopted from the tobacco industry, such as dose optimization and hedonic ...
ASHLEY N. GEARHARDT +2 more
wiley +1 more source
Aquaculture ReportsThis study aimed to investigate the interaction effect of NSP-rich ingredient and rearing temperature on nutrient digestibility of the ingredients in Nile tilapia.
B.K. Dey +6 more
doaj +1 more source
Protein quality of insects as potential ingredients for dog and cat foods*
Journal of Nutritional Science, 2014 Insects have been proposed as a high-quality, efficient and sustainable dietary protein source. The present study evaluated the protein quality of a selection of insect species.
Guido Bosch +3 more
doaj +1 more source
Evaluation of textile substrates for dispensing synthetic attractants for malaria mosquitoes [PDF]
, 2014 Background: The full-scale impact of odour-baited technology on the surveillance, sampling and control of vectors of infectious diseases is partly limited by the lack of methods for the efficient and sustainable dispensing of attractants.
Gheysens, Tom +6 more
core +1 more source