Results 81 to 90 of about 108,840 (261)
People and Nature, EarlyView.Abstract The drivers of consumer demand for bushmeat are relatively well studied in tropical forest systems, but much less so in savanna areas. This is important because differing ecological and socio‐economic conditions lead to different factors affecting the relationship between local communities and their natural resources.
Hannah N. K. Sackey +3 more
wiley +1 more source
Potential Value of Using Insect Meal As an Alternative Protein Source for Japanese Quail Diet
Brazilian Journal of Poultry ScienceA feeding trial was conducted to determine the potential value of replacing 100 % of meat and bone meal (MBM) ingredient as the major animal protein source in Japanese quail diets by 50% and 100% of insect meal derived from S. littoralis Larvae.
MH Hatab, NS Ibrahim, WA Sayed, EM Sabic
doaj +1 more source
People and Nature, EarlyView.Abstract Currently, scholarship on education to foster connectedness with nature primarily focuses on children. As adults likewise face the disconnection from nature and play a key role in influencing children, it is important to understand how they perceive, engage in, and benefit from relevant programmes.
Xiaoxue Chen, Zuyi Lyu, Junxi Qian
wiley +1 more source
An Inventory of Stored Grain Insects in Michigan [PDF]
, 2017 (excerpt) The problems with insects in commercial and farm-stored corn, small grains, dry beans, and soybeans are reduced to a minimum by Michigan\u27s cool climate and usually short period of storage (Ruppel, 1976).
Ruppel, Robert F
core +3 more sources
The ketogenic diet alters microbiome‐metabolome profiles to improve West syndrome therapy
Pediatric Investigation, EarlyView.The ketogenic diet alleviates West syndrome by reshaping gut microbiota (increasing Bacteroides, Parabacteroides, and reducing Escherichia and Bifidobacterium), and modulating metabolites—including anticonvulsant lipids (e.g., capric acid), suppressed harmful lipids (e.g., 2‐methylbutyroylcarnitine), and amino acids and analogs (e.g., 3‐sulfinoalanine)—
Gan Xie +5 more
wiley +1 more source
MicroorganismsThis study addressed the urgent need for sustainable protein sources in aquaculture due to the depletion of marine resources and rising costs. Animal protein sources, particularly poultry by-product meal (PBM) and insect exuviae meal, were investigated ...
Simona Rimoldi +7 more
doaj +1 more source
Reduced glutamine synthetase activity alters the fecundity of female Bactrocera dorsalis (Hendel) [PDF]
, 2019 Glutamine synthetase (GS) is a key enzyme in glutamine synthesis and is associated with multiple physiological processes in insects, such as embryonic development, heat shock response, and fecundity regulation.
Smagghe, Guy +5 more
core +2 more sources
What Can K–12 Education Teach College Professors?
The Bulletin of the Ecological Society of America, EarlyView.
Michael P. Marchetti
wiley +1 more source
Building capacity in vector‐borne plant virus research: The CONNECTED Network
PLANTS, PEOPLE, PLANET, EarlyView.Plant viruses spread by insects decimate crop yields globally, causing food security challenges in vulnerable areas, including regions of Africa. Interdisciplinary research is needed to protect future crop supplies. CONNECTED, the Community Network for African Vector‐Borne Plant Viruses, increased research capacity in Central, East, West and Southern ...
Nina F. Ockendon‐Powell +8 more
wiley +1 more source
Metabolites, 2020 Nutrition of high trophic species in aquaculture is faced with the development of sustainable plant-based diets. Insects seem particularly promising for supplementing plant-based diets.
Simon Roques +8 more
doaj +1 more source