Results 71 to 80 of about 2,332 (209)

Recent Progress in CO2 Conversion: An Overview of Catalytic Strategies for Sustainable Fuel and Chemical Synthesis

open access: yesSmartMat, Volume 6, Issue 6, December 2025.
This review systematically outlines recent advances in the catalytic strategies for converting CO₂ into valuable products, including photocatalysis, electrocatalysis, CO2 hydrogenation, photothermal catalysis, non‐thermal plasma, and biocatalytic processes.
An Zhang   +68 more
wiley   +1 more source

Effect of acyl migration in Lipozyme TL IM-catalyzed interesterification using a triacylglycerol model system

open access: yes, 2011
Lipase-(Lipozyme TL IM) catalyzed interesterification of triacylglycerols was studied at water activities (a(w)) from 0.22 to 0.8. The substrates trilaurin (LLL) and 1,3-palmitin-2-olein (POP) were used in equimolar amounts to facilitate separate ...
Adlercreutz, Patrick   +4 more
core   +1 more source

Enzymatic In Situ Interesterification of Rapeseed Oil with Methyl Formate in Diesel Fuel Medium

open access: yesEnergies
The purpose of this research was to evaluate the process of enzymatic biodiesel synthesis by directly using rapeseed as a raw material, extracting the oil contained within and interesterifying with a mixture of methyl formate and mineral diesel, choosing
Violeta Makareviciene   +3 more
doaj   +1 more source

Fractionation and interesterification of palm (Elaeis guineensis) oil from Peruvian Amazon

open access: yesGrasas y Aceites, 2008
In the present work, the physical and chemical characteristics of the fruit of the oily palm coming from the river basin of the Manití (Region Loreto - Peru) were studied. Also, the fractionation of the palm oil and the interesterification of mixtures of
Dora García de Sotero   +7 more
doaj   +1 more source

The Influence of Interesterification on the Thermal and Technological Properties of Milkfat-Rapeseed Oil Mixture and Its Potential Use in Incorporation of Model Meat Batters

open access: yesApplied Sciences, 2020
Enzymatic interesterification gives the possibility to obtain a wide range of lipids with a modified structure. In the present study, model meat batters were produced from chicken breast muscles and enzymatically interesterified fats: milkfat:rapeseed ...
Magdalena Wirkowska-Wojdyła   +6 more
doaj   +1 more source

Sustainable biofuel production from fish processing waste: lipase‐catalyzed hydroesterification of tilapia residual oil

open access: yesBiofuels, Bioproducts and Biorefining, Volume 19, Issue 6, Page 1948-1969, November/December 2025.
Abstract Fishing waste and byproducts, whether naturally occurring or from industrial processing, are important sources of high‐value compounds. Fertilizers, biomaterials, cosmetics, biolubricants, and biodiesel are some of the substances that can be obtained from these residues. The objective of this study was to conduct a theoretical and experimental
Patrick da Silva Sousa   +7 more
wiley   +1 more source

Preparation of vanaspati-like plastic fat by interesterification.

open access: yes, 1983
Blends of (i) sal (Shorea robusta) fat and groundnut oil 30:70 w/w (Sal-GNO), (ii) vanaspati and groundnut oil (40:60) (VP-GNO), (iii) sal fat and safflower oil (50:50) (Sal-saff) and (iv) cottonseed oil (CS) alone could be modified to give plastic fat ...
Sen, D. P., George, G.
core   +1 more source

Fractal nature in fat crystal networks

open access: yesGrasas y Aceites, 2004
The determination of the mechanical and rheological characteris­tics of several plastic fats requires a detailed understanding of the microstructure of the fat crystal network aggregates.
C. Gómez Herrera
doaj   +1 more source

棉籽油硬脂化学酯交换改性及其品质特性研究Chemical interesterification modification of cottonseed oil stearin and its quality characteristics

open access: yesZhongguo youzhi
旨在为棉籽油硬脂的开发利用提供理论依据,以甲醇钠为催化剂,采用化学酯交换法对棉籽油硬脂进行改性,采用单因素实验考察了反应温度、催化剂添加量、反应时间对酯交换产物滑动熔点(SMP)和20 ℃时的固体脂肪含量(20 ℃-SFC)的影响,对酯交换产物相关指标进行了分析,并研究了脱臭对酯交换产物中环丙烯脂肪酸(CPFA)含量的影响。结果表明:棉籽油硬脂酯交换反应最佳工艺条件为反应温度80 ℃、催化剂添加量0.1%、反应时间30 min,在此工艺条件下酯交换产物的SMP和20 ℃-SFC分别为40.1 ℃和20 ...
侯鹏飞,李利君,杨国龙,杨瑞楠,刘伟HOU Pengfei, LI Lijun, YANG Guolong, YANG Ruinan, LIU Wei
doaj   +1 more source

Enzymatic interesterification on the physicochemical properties of Moringa oleifera seed oil blended with palm olein and virgin coconut oil

open access: yesGrasas y Aceites, 2015
The enzymatic interesterification (IE) of palm olein (PO) and virgin coconut oil (VCO) with the high oleic acid (86%) Moringa oleifera seed oil (MoO) could yield a good source of oleic acid fat stock that may contain desirable nutritional and physical ...
S. Dollah   +4 more
doaj   +1 more source

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