Results 251 to 260 of about 599,474 (293)

Impact of Inter- and Intramuscular Fat on Muscle Architecture and Capacity

Critical Reviews in Biomedical Engineering, 2019
There are factors that could affect both muscle architecture and muscle capacity, such as aging, chronic disease, and lifestyle. Few studies have investigated the relationship between muscle fat infiltration, muscle architecture, and muscle capacity.
Zhenyu, Jiang, Kendal, Marriott, Monica R, Maly   +2 more
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Measuring intramuscular fat in beef with ultrasonic frequency analysis

Journal of Animal Science, 1994
Frequency analysis of Fourier spectra from ultrasonic signals was used for predicting intramuscular fat content of beef tissue. The most significant parameter in the frequency domain for predicting intramuscular fat concentration in beef was the number of local maxima.
B, Park, A D, Whittaker, R K, Miller, D E, Bray   +3 more
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Marbling, intramuscular fat and meat colour of Dutch pork

Meat Science, 1992
The amounts of intramuscular (i.m.) fat in the lean meat of the lumbar region of 21 slaughterpigs have been determined according to the Soxhlet method as a reference, and compared with those determined with the faster Foss-let procedure. These methods were highly correlated, over the lower range of fat concentrations (0·30-4·35%) studied.
P G, van der Wal, W J, Olsman, G J, Garssen, B, Engel   +3 more
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Some differences in composition of covering fat, intermuscular fat, and intramuscular fat of meat animals

Journal of the American Oil Chemists' Society, 1962
AbstractA method is described for rapid, reproducible extraction of total lipids from adipose and muscle tissues. The distribution of polyunsaturated fatty acids in the depot fats and intramuscular lipids in loin or rib roasts of pork, beef, lamb, and veal has been determined.
Joyce Ostrander, L. R. Dugan
openaire   +1 more source

Prediction of intramuscular fat by ultrasound in lean cattle

Livestock Science, 2006
Abstract To study the accuracy and precision of intramuscular fat prediction by ultrasound (USIMF) in lean cattle, prediction models were developed based on 325 pure and crossbred beef and dual purpose bulls originating from I) commercial herds ( n  = 180) and II) a performance test station ( n  = 145). The bulls were scanned across the 12th thoracic
L. Aass, J.D. Gresham, G. Klemetsdal
openaire   +1 more source

[Intramuscular premedication with diazepam in a fat emulsion].

Cahiers d'anesthesiologie, 1985
10 mg of diazepam in fat emulsion was given for premedication intramuscularly to 106 patients. In 53% of the cases patients were well sedated, 33% were apprehensive, 14% anxious. Pain related to the injection was complained of by 4 patients. Plasma concentration of diazepam at induction (60 minutes after the injection) was 130 ng/ml.
J C, Faré, P, Guesnon, J J, Helouis, S, Normand, J L, André, P, Duvaldestin   +5 more
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Lip and Perioral Enhancement by Direct Intramuscular Fat Autografting

Aesthetic Plastic Surgery, 1999
Extensive fat resorption when injected subcutaneously was proven a long time ago, as well as central fat necrosis when injected in bulk. On the other hand, direct intramuscular fat injections in the form of 1- to 2-mm threads allow good revascularization and thus proper taking of the graft with minimal resorption.
openaire   +2 more sources

Signatures of Selection for Intramuscular Fat in Duroc Pigs

2015
Intramuscular fat (IMF) content is an important trait affecting the quality of pork. Two Duroc populations (Iowa and Spain) selected for IMF were used to identify signatures of selection associated with IMF. The effects of selection were analyzed between two groups representing essentially select and control animals within each population using a ...
Kim, Eui-Soo, Ros-Frixedes, Roger, Estany, Joan, Baas, Thomas, Rothschild, Max   +4 more
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Quantification of intramuscular fat in fish by MRI

2014
The aim of this work was to test the MRI water/fat separation methods used in clinical applications, for the quantification of intramuscular lipids on salmon cutlets. Results were validated using NMR. MRI images of 30 cutlets were acquired at 1.5T at 6 acquisition times, allowing the computation of water-only and fat-only images.
Picaud, J., Collewet, G., Idier, J.
openaire   +1 more source

Divergent selection for intramuscular fat content in rabbits. I. Direct response to selection and heritability for intramuscular fat content

2013
[EN] The aim of this study was to evaluate the selection response on intramuscular fat (IMF) content of LM after 3 generations of divergent selection. Heritability and genetic means for IMF content were also analyzed. Selection was based on the phenotypic value of IMF content measured in 2 full sibs of the first parity.
Zomeño, Cristina, Hernández, Pilar, Blasco Mateu, Agustín   +2 more
openaire   +1 more source