Results 261 to 270 of about 39,783 (286)
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Fatty acid composition of goat diets vs intramuscular fat

Meat Science, 2000
Twenty Boer x Spanish goats, at the age range of 90-118 days, were assigned to two dietary treatments, with 10 animals fed a grain ration (G) and the other 10 grazed in rangeland. The grain ration contained sorghum grain (67.5%), cottonseed hulls, dehydrated alfalfa meal, cottonseed meal, soybean meal, molasses, and mineral and vitamin supplements ...
K S, Rhee   +3 more
openaire   +2 more sources

Marbling, intramuscular fat and meat colour of Dutch pork

Meat Science, 1992
The amounts of intramuscular (i.m.) fat in the lean meat of the lumbar region of 21 slaughterpigs have been determined according to the Soxhlet method as a reference, and compared with those determined with the faster Foss-let procedure. These methods were highly correlated, over the lower range of fat concentrations (0·30-4·35%) studied.
P G, van der Wal   +3 more
openaire   +2 more sources

Predicting pork loin intramuscular fat using computer vision system

Meat Science, 2018
The objective of this study was to investigate the ability of computer vision system to predict pork intramuscular fat percentage (IMF%). Center-cut loin samples (n = 85) were trimmed of subcutaneous fat and connective tissue. Images were acquired and pixels were segregated to estimate image IMF% and 18 image color features for each image.
J-H, Liu   +4 more
openaire   +2 more sources

Intramuscular fat levels in sheep muscle during growth

Australian Journal of Experimental Agriculture, 2008
A 5 × 4 factorial experiment was designed in which lambs representing five genotypes were slaughtered at four ages (110, 236, 412 and 662 days of age). The genotypes represented were Poll Dorsetgrowth × Border Leicester Merino, Poll Dorsetgrowth × Merino, Poll Dorsetmuscling × Merino, Merino × Merino and Border Leicester × Merino.
McPhee, M.J.   +2 more
openaire   +1 more source

Lip and Perioral Enhancement by Direct Intramuscular Fat Autografting

Aesthetic Plastic Surgery, 1999
Extensive fat resorption when injected subcutaneously was proven a long time ago, as well as central fat necrosis when injected in bulk. On the other hand, direct intramuscular fat injections in the form of 1- to 2-mm threads allow good revascularization and thus proper taking of the graft with minimal resorption.
openaire   +2 more sources

Relationships between intramuscular fat and dissected fat in the beef carcass

Australian Journal of Agricultural Research, 1975
Quantitative relationships between total dissected fat and weight of intramuscular fat in nine 'standard muscle groups' and total side muscle were investigated in 18 steer carcasses varying in fatness from 9.1 to 38.9% of chilled side weight. A simple correlation matrix showed that both weight and percentage of total dissected fat ...
openaire   +2 more sources

Low-fat diet alters intramuscular substrates and reduces lipolysis and fat oxidation during exercise

American Journal of Physiology-Endocrinology and Metabolism, 2001
We determined whether a low-fat diet reduces intramuscular triglyceride (IMTG) concentration, whole body lipolyis, total fat oxidation, and calculated nonplasma fatty acid (FA) oxidation during exercise. Seven endurance-trained cyclists were studied over a 3-wk period during which time they exercised 2 h/day at 70% of maximum O2uptakeV˙o2 maxand ...
E F, Coyle   +4 more
openaire   +2 more sources

Some differences in composition of covering fat, intermuscular fat, and intramuscular fat of meat animals

Journal of the American Oil Chemists' Society, 1962
AbstractA method is described for rapid, reproducible extraction of total lipids from adipose and muscle tissues. The distribution of polyunsaturated fatty acids in the depot fats and intramuscular lipids in loin or rib roasts of pork, beef, lamb, and veal has been determined.
Joyce Ostrander, L. R. Dugan
openaire   +1 more source

Intramuscular Fat Infiltration Contributes to Impaired Muscle Function in COPD

Medicine & Science in Sports & Exercise, 2015
Muscle weakness is a prevalent complication in chronic obstructive pulmonary disease (COPD). Atrophy does not fully explain muscle weakness in this population. The recent focus on fat infiltration and its clinical implications in age and diseased muscles are important because it may further explain the extent of declining muscle strength and mobility ...
Priscila Games, Robles   +6 more
openaire   +2 more sources

Intramuscular Gluteal Augmentation with Implants Associated with Immediate Fat Grafting

Clinics in Plastic Surgery, 2018
This article presents an overview of intramuscular gluteal augmentation involving primary and secondary augmentation with implants. Although gluteal augmentation is a well-studied procedure, few reports have described the intramuscular technique or this technique in association with lipofilling.
Paulo Miranda, Godoy   +1 more
openaire   +2 more sources

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