Results 121 to 130 of about 23,559 (275)
Carboxylesterases (CXEs) participate in diverse plant metabolic processes, including isoflavone biosynthesis. However, the soybean GmCXE subfamily remains poorly characterized, especially in relation to root isoflavone accumulation and the response to ...
Xu Wu +9 more
doaj +1 more source
The synthesized naringenin‐benzyl piperazine derivatives 3b, 3f, and 3g exhibited potent antiproliferative and cytotoxic activities on breast tumors (MCF7 (ER‐α+), SK‐Br, MDA‐MB‐231) and ovarian cancer cells (NIH‐OVCAR‐3, and SKOV‐3). 3f was found to have the highest apoptotic effect among the other derivatives.
Hafize Özcan +4 more
wiley +1 more source
Isoflavones are present in soy foods and soy-based supplements. Despite low plasma isoflavone concentrations in the general Western population, concentrations in supplement users exceed those suggested to be beneficial for health in Asian populations ...
Mensink, M +20 more
core +1 more source
Glioblastoma (GBM) is a highly aggressive brain tumor with a poor prognosis, driven by abnormal signaling pathways that promote growth and resistance to treatment. Conventional therapies are inadequate, highlighting the need for novel multitargeted approaches.
Mehrukh Zehravi +13 more
wiley +1 more source
ABSTRACT Endophytic fungi are recognized as prolific sources of structurally diverse secondary metabolites with significant pharmaceutical potential. In the present study, endophytic fungi were isolated from healthy tissues of Atalantia racemosa (Rutaceae), an ethnomedicinal plant traditionally used for respiratory disorders and blood purification.
Sushma M +3 more
wiley +1 more source
Tempe, a traditional Indonesian fermented food, is rich in bioactive isoflavones and peptides, offering significant health benefits. This study explores how fermentation methods and soybean varieties shape isoflavone profiles and microbial communities ...
Siti Nurmilah +5 more
doaj +1 more source
A new Isoflavone from Genista corsica
A new isoflavone (1), dihydroisoderrondiol [(3''S,4''R)-5,7,3'',4''- tetrahydroxy-2'',2''-dimethyl- 3'',4''dihydropyrano(5'',6'';3'',4'')isoflavone], was isolated from aerial parts of Genista corsica, together with 11 previously known compounds [daidzein,
GIACHI I. +3 more
core +1 more source
First Report on the Phytochemical and Pharmacological Properties of Hedysarum yilmazunalii
Hedysarum yilmazunalii was collected from Erzincan, Türkiye. The leaf, stem, and root parts were then used for methanolic extraction. The extracts were analyzed for their phytochemical composition by LC–MS/MS and tested for antioxidant, enzyme inhibitory, and antiproliferative activities.
Etem Osma +7 more
wiley +1 more source
Evaluation of Isoflavone Content in South Dakota Soybean Cultivars
Soy foods represent the only substantial dietary source of isoflavones, phytochemicals demonstrated to prevent a number of conditions associated with cancer and heart disease, both in vitro and in vivo. To date, twelve isoflavones have been identified in
Self, Maurica Sherrard
core +1 more source
Soybean [Glycine max (L.) Merr.] isoflavones, which are secondary metabolites with various functions, are included in food, cosmetics, and medicine.
Jung Min Kim +4 more
doaj +1 more source

