Results 131 to 140 of about 23,559 (275)
Isoflavone composition in F1 soybean progenies
, 2011 Twenty F1 soybean progenies were analyzed for isoflavone content in order to investigate whether this attribute can be translated from parents to the corresponding hybrids.
Jelena Cvejić +9 more
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Chemistry &Biodiversity, Volume 23, Issue 9, September 2026.A medicinal plant Eriosema glomeratum has potentially lead compounds, erioschalcones A and B, and their semisynthetic derivatives for drug discovery. ABSTRACT Plants are sources of compounds with benefits in human health and animal well‐being. Plant‐based foods may contain huge numbers of different phytochemicals.
Gaétan Tchangou Tabakam +1 more
wiley +1 more source
A new isoflavone isolated from Harpalyce brasiliana
, 1999 A new isoflavone named harpalycine and quercetin were isolated from the leaves and 3-hydroxy-4-isopentenyl-8,9-methyle-nedioxypterocarpan and betulinic acid from the roots of Harpalyce brasiliana.
Braz-Filho Raimundo +3 more
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The novel isoflavone derivatives inhibit RANKL-induced osteoclast formation
, 2014 Isoflavones are compounds structurally similar to the mammalian estrogens and have received considerable attention for their preventive actions on bone loss.
Tan, T.W. +4 more
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Chemistry &Biodiversity, Volume 23, Issue 9, September 2026.ABSTRACT This study aimed to screen dominant Lactobacillus strains for fermenting Ziziphi Spinosae Semen (ZSS), analyze chemical composition changes before and after fermentation, and speculate on the fermentation mechanism. Liquid fermentation of ZSS was conducted using Lactobacillus plantarum, Lactobacillus paracasei, Lactobacillus acidophilus, and ...
Jiafu Wan +3 more
wiley +1 more source
Two decades of qtl mapping of isoflavone in soybean seed
, 2022 In previous chapters, we summarized studies showing the variation of isoflavone contents in seeds, roots, leaves, and other parts depending on the genotype and environmental factors. This has allowed scientists to genetically map quantitative trait loci (
Kassem, Moulay Abdelmajid
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Chemistry &Biodiversity, Volume 23, Issue 9, September 2026.Halogeton sativus is investigated through phytochemical isolation, biological evaluation, molecular dicking, molecular dynamics simulation, and ADMET prediction. The identified metabolites exhibit promising antioxidant, anti‐inflammatory, antimicrobial, and antidiabetic activities, while computational analyses provide mechanistic insights and favorable
Abd Elbasset Tamersit +12 more
wiley +1 more source
Dietary soy isoflavone intake in older Japanese American women
, 2001 ObjectiveIn a sample of older Japanese American women, we aimed to: (1) describe the most commonly consumed soy foods, (2) estimate dietary soy isoflavone intake, (3) describe characteristics associated with dietary soy isoflavone intake, and (4) compare
van Belle, Gerald +7 more
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Antioxidant Chemistry of Phenolics in Chinese Herbal Medicines: A Holism‐Based Review
Chemistry &Biodiversity, Volume 23, Issue 9, September 2026.Phenolic antioxidants in CHMs mainly include chalcone, stilbene, flavonoid, xanthone, and Diels–Alder‐type adducts. They undergo direct and indirect pathways to exert antioxidant action. The indirect pathway is transition metal‐chelating, while the direct pathway comprises several redox‐based reactions (e.g., SET and HAT) and RAF reactions.
Xican Li
wiley +1 more source
Chemistry &Biodiversity, Volume 23, Issue 9, September 2026.Natural product flavonoids have a multi‐target therapeutic intervention effect on osteoarthritis. They promote autophagy and cartilage synthesis while alleviating oxidative stress, inhibiting inflammation, and inhibiting matrix degradation. By restoring OPG/RANKL balance and regulating bone metabolism, these compounds synergistically delay the ...
Haibin Wang +6 more
wiley +1 more source