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Isoflavones for hypercholesterolaemia in adults
Cochrane Database of Systematic Reviews, 2013Hypercholesterolaemia is a significant risk factor for cardiovascular diseases. Isoflavones may be effective in improving hypercholesterolaemia.To assess the effects of isoflavones for hypercholesterolaemia.We searched the following databases: The Cochrane Library (Issue 9, 2012), MEDLINE, EMBASE, Chinese BioMedical Database and China National ...
Yu, Qin +8 more
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Stereospecific microbial production of isoflavanones from isoflavones and isoflavone glucosides
Applied Microbiology and Biotechnology, 2011A Gram-negative anaerobic microorganism, MRG-1, isolated from human intestine showed high activities of deglycosylation and reduction of daidzin, based on rapid TLC analysis. A rod-shaped strain MRG-1 was identified as a new species showing 91.0% homology to Coprobacillus species, based on 16S rRNA sequence analysis.
Hye-Yeon, Park +2 more
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Inhibition of lipoxygenase by soy isoflavones: Evidence of isoflavones as redox inhibitors
Archives of Biochemistry and Biophysics, 2007Hydroperoxides, the products of lipoxygenase mediated pathways, play a major role in the manifestation of chronic inflammatory diseases. Soy isoflavones act as antioxidants due to their ability to scavenge free radicals. Isoflavones inhibit the activity of soy lipoxygenase-1 and 5-lipoxygenase, from human polymorph nuclear lymphocyte in a concentration
H G, Mahesha +2 more
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Isoflavones and hypercholesterolemia in rats
Lipids, 1979AbstractIsoflavones isolated from three commonly used pulses such as Bengalgram (Cicer arietinum), greengram (Phaseolus aureus) and blackgram (Phaseolus mungo) and p‐coumaric acid were supplemented to hypercholeste rolemia‐inducing diet of rats. Among isoflavones, Biochanin A and Formononetin showed hypolipidemic activity but diadzein did not; p ...
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Seed isoflavone profiling of 1168 soybean accessions from major growing ecoregions in China
Food Research International, 2020Muhammad Azam +2 more
exaly