Results 51 to 60 of about 6,743 (168)

ELABORACIÓN DE HELADO DE JACKFRUIT POR SUS PROPIEDADES NUTRITIVAS. [PDF]

open access: yes, 2018
LA FRUTA ARTOCARPUS HETEROPHYLLUS LAM (JACKFRUIT) ES CONSIDERADA LA MÁS GRANDE DEL MUNDO, PUEDE MEDIR HASTA CASI UN METRO Y PESAR HASTA CASI 50 KG, AUNQUE LA MAYORÍA DE VARIEDADES NO SON TAN GRANDES. UN ÁRBOL DE SIETE AÑOS PUEDE LLEGAR A DAR UN JACKFRUIT
LOOR CEDEÑO, DENICES JESÚS   +1 more
core   +1 more source

Production and characterization of Jackfruit jam [PDF]

open access: yes, 2015
This study aimed at producing and characterizing of jackfruit (Artocarpus heterophyllus) jam, by extracting pulps from jackfruits obtained from Morogoro market. Produced pulp was mixed with prepared lemon juice and sugar and allowed to cook on constant
Mushumbusi, Devotha Gabriel
core   +3 more sources

Karakterisasi fisikokimia dan functional properties tepung kulit buah jeruk bali (Citrus maxima) dan tepung kulit buah nangka (Artocarpus heterophyllus)

open access: yesTeknologi Pangan: Media Informasi dan Komunikasi Ilmiah Teknologi Pertanian, 2022
Jackfruit and pomelo are tropical fruits that are popular among the people of Southeast Asia, including Indonesia because of their nutritional content such as carbohydrates, protein, minerals, and vitamins that are very beneficial for the health of the ...
Karina Natalie   +3 more
doaj   +1 more source

Decoding the genome of a jackfruit that grows all year round

open access: yes, 2023
Jackfruit is the world’s largest edible single fruit but short growing periods and cross-pollination restrict the commercialization of the its cultivation.
Islam, Tofazzal
core   +1 more source

Jackfruit Growing in the Florida Home Landscape

open access: yes, 2006
Revised! HS-882, a 13-page illustrated fact sheet by Jonathan H. Crane, Carlos F. Balerdi, and Ian Maguire, provides homeowners with an expanded and reorganized basic reference for growing jackfruit in the home landscape.
Ian Maguire   +2 more
core   +2 more sources

Optimization of acid‐catalyzed transesterification of oil derived from mango processing seed waste: a step towards the circular economy

open access: yesBiofuels, Bioproducts and Biorefining, EarlyView.
Abstract Energy is the basis for socio‐economic development. The effects of fossil‐based energy sources underscore the urgent need for renewable and cost‐effective alternatives. Biofuels derived from non‐edible and low‐cost feedstocks are a promising alternative.
Getachew D. Gebre   +3 more
wiley   +1 more source

From liquid learning to weaving learning: Negotiating meanings of Children's learning in family travel

open access: yesBritish Educational Research Journal, EarlyView.
Abstract Children's learning increasingly extends into everyday informal settings, but what counts as learning in these contexts remains insufficiently understood. Focusing on family travel as a mobile and socioculturally situated informal learning context, this study adopts a sociocultural perspective and uses liquid learning as a sensitising concept ...
Zhuxian (Zoey) Li   +3 more
wiley   +1 more source

The spatial epidemiology of jackfruit pest and diseases: a review [PDF]

open access: yes, 2019
Jackfruit is identified as targeted produced for premium fruit and vegetable (EPP 7). Meanwhile in Johor, jackfruit is the third biggest fruit produced in 2016.
Md. Sabtu, Norraisha   +2 more
core   +2 more sources

Jackfruit seed: an accompaniment to functional foods

open access: yesBrazilian Journal of Food Technology
The Jackfruit (Artocarpus heterophyllus) is a well-known fruit in many Asian countries. Jackfruit seeds are underutilized and less acknowledged by people, but they have considerable nutritional benefits and can be considered as a potential functional ...
Roji Waghmare   +5 more
doaj   +1 more source

Recovery of Phenolic Compounds from Jackfruit Seeds Using Subcritical Water Extraction

open access: yesFoods, 2023
Jackfruit is one of the major fruits cultivated in many Asian countries. Jackfruit seeds are generally disposed of into the environment, which causes an environmental concern that leads to biowaste accumulation. The seeds have excellent nutritional value,
Ravshanbek Sultanbekovich Alibekov   +5 more
doaj   +1 more source

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