Results 111 to 120 of about 1,790 (161)

High-Throughput DNA Sequencing Reveals Gastric Content Composition and Inter-Specific Variation in <i>Pampus</i> Fishes. [PDF]

Ecol Evol
Weiji W, Chengbin L, Ding L, Yulong H, Guanzheng L, Xiujuan S.   +5 more
europepmc   +1 more source

Resolving the Population Structure and Demographic History of the European Anchovy in the Northeast Atlantic: Tracking Historical and Contemporary Environmental Changes. [PDF]

Mol Ecol
Pujolar JM, Gardiner CEC, von der Heyden S, Robalo JI, Castilho R, Cunha R, Henriques R, Nielsen EE.   +7 more
europepmc   +1 more source

A chromosome-level genome assembly of Gray's grenadier anchovy, Coilia grayii. [PDF]

Sci Data
Fu Z, Huang J, Wang L, Liang X, Chen Q, Hu Y, Liu J, Lu J.   +7 more
europepmc   +1 more source

Widespread thiamine deficiency in California salmon linked to an anchovy-dominated marine prey base. [PDF]

Proc Natl Acad Sci U S A
Mantua NJ, Bell H, Todgham AE, Daniels ME, Rinchard J, Ludwig JM, Field JC, Lindley ST, Rowland FE, Richter CA, Walters D, Finney B, Distajo HAR, Tillitt D, Honeyfield DC, Lipscomb T, Kwak K, Kindopp J, Cocherell D, Ward A, Williams TH, Harding J, Fangue NA, Jeffres C, Ruiz-Cooley RI, Litvin SY, Foott S, Adkison M, Kormos B, Harte P, Colwell F, Suffridge CP, Shannon KC, Cranford A, Ambrose C, Reed A, Johnson RC.   +36 more
europepmc   +1 more source

Analysis of the Interrelation and Seasonal Variation Characteristics of the Spatial Niche of Dominant Fishery Species-A Case Study of the East China Sea. [PDF]

Biology (Basel)
Liu Y, Cheng J.
europepmc   +1 more source

Trematode-Associated Renal Lesions in Stranded Humboldt Penguins (<i>Spheniscus humboldti</i>) Along the Chilean Coast. [PDF]

Animals (Basel)
Flores Olivares CA, Yañez JPR, Cerda G, Marambio S, Pino T, Schultz M, Oyarzún-Ruiz P, Sandoval C.   +7 more
europepmc   +1 more source

Horizontal cell connectivity in the anchovy retina-a 3D electron microscopic study. [PDF]

BMC Biol
Guder P, Scheungrab M, Kohnert P, Kolyfetis G, Wanner G, Heß M.   +5 more
europepmc   +1 more source

Effect of four-stage refinement with fortified measures to inhibit oil oxidation and purification on the quality of anchovy oil. [PDF]

Food Chem X
Xu LL, Xu YN, Liu WJ, Xue CH, Xu TC, Wen YQ.   +5 more
europepmc   +1 more source

OXITEST as a Screening Method to Evaluate Antioxidant Agents: A Study of Oxidative Stability of Fishmeal. [PDF]

Int J Food Sci
Albrecht-Ruiz M, Vito-Villa J, Cueva Martínez P, Salas-Maldonado A.   +3 more
europepmc   +1 more source

Occurrence and Dietary Exposure of PFAS in Singapore: Insights from a Total Diet Study. [PDF]

Foods
Lim I, Shen P, Ang WM, Chin YS, Shi RRS, Yu WZ, Chan SH.   +6 more
europepmc   +1 more source