Nutrient Composition of Marine Fish Species From the East African Coast: Implications for Food and Nutrition Security. [PDF]
Nombo MP +7 more
europepmc +1 more source
Inter-stock congruence of long-term changes in macroparasite communities of a small pelagic fish ¿An effect of climate change? [PDF]
Marcotegui P +6 more
europepmc +1 more source
NEW POLICY PARADIGMS FOR KOREAN FISHERIES' TRANSITION TO RESPONSIBLE PRACTICES [PDF]
Resource /Energy Economics and Policy,
Park, Seong K., Ryu, Jeong-Gon
core +1 more source
Effects of adding various salted seafood (<i>jeotgal</i>) types on the microbial, metabolic, and sensory dynamics of kimchi during fermentation. [PDF]
Lim JY +5 more
europepmc +1 more source
Development of Three Different Anchovy-Based Fast-Food Products (Toast, Burger, and Pizza): Comparative Analysis of Sensory and Proximate Properties. [PDF]
Delihasan Sonay F +5 more
europepmc +1 more source
Uncovering the Genetic Structure of European Anchovy Populations in Central and Western Mediterranean. [PDF]
Alexandridis D +14 more
europepmc +1 more source
Seasonal and inter-annual dynamics in the energy seascapes of a marine top predator. [PDF]
Favreau A +4 more
europepmc +1 more source
4. The breeding system and the genome editing of Japanese anchovies
openaire +2 more sources
Chemical cues facilitate foraging across the water-land interface in a resident predatory fish. [PDF]
McElfish MM +4 more
europepmc +1 more source
Intraspecific variation in prey quality affects the consumption rates of top predators. [PDF]
Nehasil SE +3 more
europepmc +1 more source

