Results 151 to 160 of about 7,084 (211)

Capisci?

, 2006
Frattaroli, Maelina A.
core  

Analysis of the Interrelation and Seasonal Variation Characteristics of the Spatial Niche of Dominant Fishery Species-A Case Study of the East China Sea. [PDF]

Biology (Basel)
Liu Y, Cheng J.
europepmc   +1 more source

Horizontal cell connectivity in the anchovy retina-a 3D electron microscopic study. [PDF]

BMC Biol
Guder P, Scheungrab M, Kohnert P, Kolyfetis G, Wanner G, Heß M.   +5 more
europepmc   +1 more source

Report for the month of November 1964 [PDF]

, 1964

core  

Occurrence and Dietary Exposure of PFAS in Singapore: Insights from a Total Diet Study. [PDF]

Foods
Lim I, Shen P, Ang WM, Chin YS, Shi RRS, Yu WZ, Chan SH.   +6 more
europepmc   +1 more source

Report for the month of March 1966 [PDF]

, 1966

core  

From fish to fork: An analysis of the fishmeal feed chain & presence of Anisakid material. [PDF]

Food Waterborne Parasitol
Schotte F, Saelens G, Devleesschauwer B, Gabriël S.   +3 more
europepmc   +1 more source

Report for the month of November 1972 [PDF]

, 1972

core  

<i>PhyloRef</i>: A Semi-Automated Workflow for eDNA Reference Database Curation via Phylogenetic Anomaly Detection. [PDF]

Ecol Evol
Mai Y, Li C.
europepmc   +1 more source

Effect of four-stage refinement with fortified measures to inhibit oil oxidation and purification on the quality of anchovy oil. [PDF]

Food Chem X
Xu LL, Xu YN, Liu WJ, Xue CH, Xu TC, Wen YQ.   +5 more
europepmc   +1 more source