Results 111 to 120 of about 69,552 (271)
The prospects of Jerusalem artichoke in functional food ingredients and bioenergy production
Biotechnology Reports, 2015 Jerusalem artichoke, a native plant to North America has recently been recognized as a promising biomass for bioeconomy development, with a number of advantages over conventional crops such as low input cultivation, high crop yield, wide adaptation to ...
Linxi Yang +3 more
doaj +1 more source
Understanding how foods and enteral feedings influence the gut microbiome
Nutrition in Clinical Practice, Volume 40, Issue 3, Page 555-574, June 2025.Abstract The gut microbiome supports both gut and overall health. Diet is known to be one of the driving factors that influences the gut microbiome. The foods we eat, the dietary and nondietary components they contain, various food consumption patterns, and the ratio of nutrients consumed have been shown to impact gut microbiome composition and ...
Gail A. M. Cresci
wiley +1 more source
Development of technology for complex processing of Jerusalem artichoke
Новые технологииAccording to global analytical agencies the most promising area of development of the food industry is the enrichment of food products with physiologically functional ingredients – dietary fiber, vitamins, minerals, etc.
A. K. Vologirov +4 more
doaj +1 more source
PERENNIAL HELIANTHUS TAXA IN TÂRGU-MURES CITY AND ITS SURROUNDINGS [PDF]
, 2010 Although in the neighbouring countries several perennial Helianthus taxa have been recorded in the last decade, in Romania only three have been identified so far.
BALOGH LAJOS +2 more
core
Setting of import tolerances for difenoconazole in various crops
EFSA Journal, Volume 23, Issue 6, June 2025.Abstract In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Syngenta Crop Protection AG submitted an application to the competent national authority in Spain (rapporteur Member State, RMS) to set import tolerances for the active substance difenoconazole in various crops imported from the United States and Brazil.
European Food Safety Authority (EFSA) +21 more
wiley +1 more source
Reclamation of plant wastes (straw) and obtaining (nano) chips with bactericidal properties based on them [PDF]
, 2015 Rape, camelina, wheat and Jerusalem artichoke vegetable wastes (straw) as annually renewable raw materials were processed into activated carbons, which were modified with silver nanoparticles for carbonaceous sorbents to acquire specific properties ...
Busev, Sergey Alekseevich +4 more
core
Aspergillus kawachii produces an inulinase in cultures with yacon (Smallanthus sonchifolius) as substrate [PDF]
, 2013 Inulinases have been extracted and characterized from inulin-storing tissues,however, production of microbial inulinases have recently draw much attention as they offer several industrial advantages.
Cavalitto, Sebastian Fernando +7 more
core +4 more sources
ChemSusChem, Volume 18, Issue 10, May 19, 2025.We studied the dehydration of inulin into 5‐HMF in Deep Eutectic Solvents, promoted by task specific ionic liquids, under mild conditions. The reaction occurred in a biphasic system, continuously extracting 5‐HMF. Catalyst and solvents could be reused and we also elucidated which solvent properties are most conducive to the best yields.
Salvatore Marullo +4 more
wiley +1 more source
Italian Journal of Agronomy, 2015 The study was aimed to evaluate the potential of existing genotypes of Jerusalem artichoke (Helianthus tuberosus L.) as biomass feedstock for ethanol production.
Zu Xin Liu +4 more
doaj +1 more source
Effect of the Carbohydrate Composition of feed Concentratates on Methane Emission from dairy Cows and Their Slurry [PDF]
, 2018 Dietary carbohydrate effects on methane emission from cows and their slurry were measured on an individual animal basis. Twelve dairy cows were fed three of six diets each (n = 6 per diet) of a forage-to-concentrate ratio of 1:1 (dry matter basis), and ...
Hindrichsen, I. +4 more
core