Ethnobotanical investigation of 'wild' food plants used by rice farmers in Kalasin, Northeast Thailand [PDF]
, 2011 Background Wild food plants are a critical component in the subsistence system of rice farmers in Northeast Thailand. One of the important characteristics of wild plant foods among farming households is that the main collection locations are increasingly
Cruz Garcia, G.S., Price, L.L.
core +2 more sources
Plants, 2023 Jujube (Ziziphus jujuba Mill.) is a commercially important tree native to China, known for its high nutritional value and widespread distribution, as well as its diverse germplasm resources.
Bin Li +7 more
doaj +1 more source
Haplotype Analysis of Chloroplast Genomes for Jujube Breeding
Frontiers in Plant Science, 2022 Jujube (family Rhamnaceae) is an important economic fruit tree in China. In this study, we reported 26 chloroplast (cp) sequences of jujube using Illumina paired-end sequencing.
Guanglong Hu +8 more
doaj +1 more source
Adaptation options for agricultural cultivation systems in the South Central Coast under the context of climate change: Assessment Report. [PDF]
, 2020 This report highlights the results of consultation meetings and field visits organized by the Department of Crop Production and the CGIAR Research Program on Climate Change, Agriculture and Food Security in Southeast Asia in association with the three ...
Bo, Nguyen Van +6 more
core
PQS and pyochelin in Pseudomonas aeruginosa share inner membrane transporters to mediate iron uptake
Microbiology SpectrumBacteria absorb different forms of iron through various channels to meet their needs. Our previous studies have shown that TseF, a type VI secretion system effector for Fe uptake, facilitates the delivery of outer membrane vesicle-associated Pseudomonas ...
Heng Zhang +5 more
doaj +1 more source
Effect of Micro- and Macro-Mechanical Characteristics of Jujube Bark on Jujube Girdling Quality
Agriculture, 2022 Jujube girdling is an important method to improve the yield and quality of jujube fruit. However, girdling usually causes the tearing of jujube bark, resulting in the slow healing and even death of jujube trees.
Junhui Ran +4 more
doaj +1 more source
Combustion and Emission Analysis of Mahua and Jujube Biodiesel Blends as Fuel in a CI Engine [PDF]
, 2017 This present study on biodiesel blends shows the performance, emission and combustion characteristics of the DI diesel engine, which is been run independently on direct diesel fuel, 20% blending of zizipus jujbe methyl ester (ZJME20), and 20% blending of
Aalam, C. S. (C) +3 more
core +1 more source
Coordinated changes in photosynthetic machinery performance and water relations of the xerophytic shrub Ziziphus lotus (L.) Lam. (Rhamnaceae) following soil drying [PDF]
, 2019 Aim of this study was to investigate the effect of water shortage in wild jujube plants, Ziziphus lotus (L.) Lam, and how it is related to its ecological success. All leaf anatomical traits were significantly affected following soil drying.
Gorai, Mohammed +4 more
core +2 more sources
Evaluation of cultivars and packing materials during preparation and storage of ber candy [PDF]
, 2016 Ber (Zizyphus mauritiana) is known as poor man’s fruit and is rich in protein, phosphorus, calcium, carotene and vitamin-C. The present investigation was conducted at laboratory Department of Post Harvest Technology collage of Horticulture and forestry ...
Pathak, Sanjay, Singh, Balveer
core +2 more sources
The Beixin Culture archaeobotanical evidence from Guanqiaocunnan indicates a population dispersal of hunter-gatherercultivators into and across the Haida region of northern China [PDF]
, 2020 The Beixin Culture appears within the hilly southwestern area of the Haidai region of northern China at ca. 5000 BC, and spreads to its north and northeast flood plains in the following millennium, replacing the Houli Culture.
Bellwood +33 more
core +2 more sources