Results 11 to 20 of about 11,330 (249)
Effect of Designed Nursing Program regarding Junk Food on School-Age Children's Awareness and Their Growth [PDF]
Egyptian Journal of Health Care, 2023 In today's world, junk food is widely consumed, and its negative effects cannot be ignored. Due to the lack of vitamins, minerals, and trace amounts of energy and protein in junk food, there is likelihood that the child will feel full and lose interest ...
Ohoud Youssef El-Sheikh +6 more
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Effect of Educational Intervention Program regarding Knowledge, Attitude, and Habits of Junk Food among Primary School Students [PDF]
Egyptian Journal of Health Care, 2022 Junk food is very popular in modern society and its harmful effects cannot be neglected. The aim was to evaluate the effect of educational intervention program regarding knowledge, attitude, and habits of junk food among primary school students. Subjects
Naglaa kamel Abdallah Hussien +3 more
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World Nutrition, 2023 Introduction Junk foods are defined as processed foods with negligible nutrient value and are often high in salt, sugar, and fat. Junk foods with high sugar content deplete energy levels and the ability to concentrate for extended periods, especially ...
Gunaseelan Latha Kokilaa +3 more
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National Journal of Physiology, Pharmacy and Pharmacology, 2023 Background: As per National Institute of Nutrition, Hyderabad, "Junk food is foods containing little or no proteins, vitamins, or minerals but are rich in salt, sugar, fats, and are high in energy (calories)." Many studies show junk foods have ...
Deepali A, Chaitanyaa Prakash
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Majalah Kedokteran Andalas, 2023 Kemudahan akses pemesanan makanan secara daring menjadi keuntungan bagi masyarakat. Pada umumnya makanan yang dipesan melalui daring tersebut adalah junk food. Selain karena akses yang mudah, junk food biasanya disajikan secara cepat oleh restoran. Akses
Eric Septian Prawira
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JUNK FOOD ADDICTION AMONG MEDICAL STUDENTS IN RAWALPINDI- A KAP STUDY
NUST Journal of Natural Sciences, 2020 Use of high calorie junk foods has increased dramatically in the recent past, leading to many social and health problems. Pakistan is facing the same situation.
Nosheen Zaidi, Najma Javed
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Intention to Consume Junk Food: A Study of Drivers for Control Implications
Malaysian Management Journal, 2020 Junk food has been making fast inroads in Indian market. Socio-culturally India has been a collectivist and tradition dominated society, where the concept of food is very different from junk food.
Ekta Duggal, Harsh V. Verma
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Knowledge, Attitudes, and Consumption Habits of Junk Food among School Students [PDF]
Egyptian Journal of Health CareBackground: The consumption of junk food has a detrimental impact on the health of school-age children. These children are in the midst of an intricate society experiencing significant transformations.
Asmaa Gomaa Mohammed +2 more
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Journal of Nutrition and Metabolism, 2020 Consumption of junk food among adolescents has been recognized as a serious health problem in the world. Therefore, this study aims to assess the effectiveness of an educational intervention program (interactive lecture) based on the theory of planned ...
Upendra Kumar Singh +3 more
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Konsumsi Junk Food dan Hipertensi pada Lansia di Kecamatan Kasihan, Bantul, Yogyakarta
Jurnal Ners dan Kebidanan Indonesia, 2015 The risk of hypertension increases in line with a changes in modern lifestyle. Elderly tends to select food such as junk food with high calories, and fat, but low in fi ber and other nutrients.
Rantiningsih Sumarni +2 more
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